The Bijou is a classic Cocktail cocktail featuring Orange Bitters, Green Chartreuse, Gin. Watch our video tutorial to master this recipe.
The Bijou cocktail is a classic, elegant drink that combines herbal and citrus flavors with a rich, slightly floral profile. Typically made with gin, green Chartreuse, sweet vermouth, and a dash of orange bitters, the Bijou offers a balanced mix of herbal, spicy, and floral notes. The green Chartreuse adds a complex, herbal depth, while the gin provides a crisp, botanical base. Sweet vermouth brings a hint of sweetness, and the orange bitters enhance the cocktail’s aromatic profile. Garnished with a lemon twist or a cherry, the Bijou is perfect for those who enjoy a well-balanced, sophisticated cocktail with a historical touch. It's an ideal choice for cocktail enthusiasts who appreciate classic, spirit-forward drinks with a unique flavor twist.
Stir in mixing glass with ice and strain
A Bijou cocktail is typically made with gin, green Chartreuse, sweet vermouth, and a dash of orange bitters.
The Bijou offers a balanced mix of herbal, spicy, and floral notes, combining herbal and citrus flavors with a rich, slightly floral character.
The Bijou cocktail is usually served in a chilled cocktail glass, often garnished with a lemon twist or cherry.
The Bijou cocktail is considered a classic drink, known for its elegance and complex flavor profile.
While any good quality gin can be used, a London dry gin is often recommended to complement the herbal flavors of the other ingredients.