The Drinking Chocolate is a classic Cocoa cocktail featuring Heavy cream, Milk, Cinnamon. Watch our video tutorial to master this recipe.
Drinking Chocolate is a rich, indulgent beverage that is thicker and creamier than traditional hot cocoa. Often made with high-quality dark chocolate melted into milk or cream, it delivers an intensely chocolatey flavor with a velvety texture. It’s less sweet than standard hot cocoa, allowing the natural flavors of the chocolate to shine, and can be customized with spices or flavorings like cinnamon, vanilla, or chili. To make Drinking Chocolate, heat milk or cream in a saucepan over low heat until warm (but not boiling). Add finely chopped dark chocolate or chocolate chips and stir until completely melted and smooth. For extra flavor, add a pinch of cinnamon, nutmeg, or a dash of vanilla extract. Serve in a small cup, topped with whipped cream, marshmallows, or a dusting of cocoa powder for an added touch of luxury. Drinking Chocolate is perfect for cozy evenings, dessert pairings, or whenever you want a decadent treat. Its richness makes it a delightful and comforting choice, especially during colder months.
Heat the cream and milk with the cinnamon and vanilla bean very slowly for 15-20 minutes. (If you don't have any beans add 1-2 tsp of vanilla after heating). Remove the bean and cinnamon. Add the chocolate. Mix until fully melted. Serve topped with some very dense fresh whipped cream. Serves 1-2 depending upon how much of a glutton you are. For a richer chocolate, use 4 oz of milk, 4 oz of cream, 4 oz of chocolate. Serve in coffee mug.
Drinking Chocolate is a rich and indulgent beverage that is thicker and creamier than traditional hot cocoa, made from high-quality dark chocolate melted into milk or cream.
Drinking Chocolate is less sweet than standard hot cocoa and delivers a more intensely chocolatey flavor with a velvety texture.
It is typically made with high-quality dark chocolate combined with either milk or cream for a luxurious experience.
Yes, Drinking Chocolate is less sweet than traditional hot cocoa, making it a great option for those who enjoy a richer chocolate flavor.
Yes, you can make Drinking Chocolate at home using high-quality dark chocolate, combined with your choice of milk or cream for a decadent beverage.
Drinking Chocolate is typically served hot, providing a comforting and warming experience.