The Kentucky Colonel is a classic Ordinary Drink cocktail featuring Bourbon, Benedictine, Lemon peel. Watch our video tutorial to master this recipe.
The Kentucky Colonel is a classic cocktail that celebrates the deep, rich flavors of bourbon, with a smooth and aromatic twist from sweet vermouth and Angostura bitters. It’s a simple yet elegant drink that highlights the versatility of bourbon while adding a touch of complexity with the vermouth and bitters. The name "Kentucky Colonel" refers to the famous title given to honored citizens in Kentucky, and the cocktail embodies the spirit of the state, known for its bourbon production. The drink is typically stirred and served neat or on the rocks, making it an excellent choice for those who enjoy sipping a well-balanced, spirit-forward cocktail. With its blend of bourbon, sweet vermouth, and bitters, the Kentucky Colonel offers a smooth, slightly sweet profile with subtle herbal and spicy notes. It’s a great option for anyone who appreciates classic whiskey cocktails, offering a sophisticated yet approachable flavor profile.
In a shaker half-filled with ice cubes combine the courbon and Benedictine. Shake and strain into a cocktail glass. Garnish with the lemon twist.
The Kentucky Colonel is a classic cocktail that features rich bourbon, sweet vermouth, and Angostura bitters, creating a smooth and aromatic drink.
The main ingredients in a Kentucky Colonel are bourbon, sweet vermouth, and Angostura bitters.
The Kentucky Colonel highlights the versatility of bourbon while adding complexity through the combination of sweet vermouth and bitters.
Yes, the Kentucky Colonel has a relatively high alcohol content due to the bourbon, but its flavor profile balances out the strength.
The Kentucky Colonel is typically served in a chilled cocktail glass, often garnished to enhance its presentation and aroma.