Rosemary Blue
The Rosemary Blue is a classic Cocktail cocktail featuring Gin, Blue Curacao, Tonic Water. Watch our video tutorial to master this recipe.
About This Cocktail
The Rosemary Blue is a vibrant cocktail that combines the herbaceous flavor of fresh rosemary with the refreshing tartness of blueberries. Typically, it includes ingredients like rosemary syrup, fresh blueberries, gin or vodka, and lemon juice. This drink offers a unique balance of sweet, herbal, and citrus notes, making it both aromatic and refreshing. The rosemary adds a fragrant depth, while the blueberries bring a natural sweetness, creating a delightful combination for a sophisticated cocktail. It is often garnished with a sprig of rosemary or additional blueberries for an extra touch of flair.
Ingredients
How to Mix
1) Add the Bombay Sapphire, Blue Curacao, rosemary sprig and gently squeezed lemon wedge to a balloon glass. Swirl well to combine. 2) Fill with cubed ice and top with the Fever-Tree Light Tonic Water. 3) Gently fold with a bar spoon to mix.
Frequently Asked Questions
What ingredients are in a Rosemary Blue cocktail?
The Rosemary Blue cocktail typically includes rosemary syrup, fresh blueberries, gin or vodka, and lemon juice.
What flavor profile does the Rosemary Blue have?
The Rosemary Blue offers a unique balance of sweet, herbal, and tart flavors, combining the freshness of rosemary with the tartness of blueberries.
Can I make a non-alcoholic version of the Rosemary Blue?
Yes, you can create a non-alcoholic Rosemary Blue by omitting the gin or vodka and using sparkling water or a non-alcoholic spirit alternative.
Is the Rosemary Blue a seasonal drink?
While it features fresh ingredients, the Rosemary Blue can be enjoyed year-round, but may be particularly refreshing in warmer months.
How do I prepare rosemary syrup for the cocktail?
To make rosemary syrup, combine equal parts water and sugar over heat until dissolved, then add fresh rosemary and let it steep before straining.