The Sidecar is a classic Ordinary Drink cocktail featuring Cognac, Cointreau, Lemon juice. Watch our video tutorial to master this recipe.
The Sidecar is a classic cocktail, typically made with cognac or brandy, orange liqueur (such as Cointreau or triple sec), and lemon juice. Known for its balanced sweet-and-sour flavor, the drink is typically served shaken and strained into a chilled coupe or martini glass with a sugar rim.
Pour all ingredients into cocktail shaker filled with ice. Shake well and strain into cocktail glass.
A Sidecar is typically made with cognac or brandy, orange liqueur (like Cointreau or triple sec), and lemon juice.
The Sidecar is served shaken and strained into a chilled coupe or martini glass, often with a sugar rim.
The Sidecar is known for its balanced sweet-and-sour flavor, which comes from the combination of orange liqueur and lemon juice.
Yes, a Sidecar is traditionally served in a chilled coupe or martini glass.
While the classic Sidecar uses cognac or brandy and orange liqueur, variations can be made, but it may alter the original flavor profile.