Spice 75
The Spice 75 is a classic Cocktail cocktail featuring Sugar, Allspice, Rum. Watch our video tutorial to master this recipe.
About This Cocktail
The Spice 75 is a cocktail that adds a bold twist to the classic French 75. It combines gin, spiced syrup, and champagne, creating a refreshing yet warming drink with a spicy kick. The spiced syrup can be made from a blend of spices like cinnamon, cloves, and star anise, which infuse the cocktail with warmth and complexity, making it perfect for colder seasons or festive occasions. The result is a bubbly and aromatic drink with a balance of spice and effervescence.
Ingredients
How to Mix
Gently warm 60g golden caster sugar in a pan with 30ml water and 1 tbsp allspice. Cook gently until the sugar has dissolved, then leave the mixture to cool. Strain through a sieve lined with a coffee filter (or a double layer of kitchen paper). Pour 60ml of the spiced syrup into a cocktail shaker along with 200ml rum and 90ml lime juice. Shake with ice and strain between six flute glasses. Top up with 600ml champagne and garnish each with an orange twist.