The Stone Sour is a classic Ordinary Drink cocktail featuring Apricot brandy, Orange juice, Sweet and sour. Watch our video tutorial to master this recipe.
The Stone Sour is a cocktail made with whiskey, orange juice, and sour mix. It combines the smooth, rich flavors of whiskey with the tangy, citrusy kick of orange juice and sour mix, offering a balanced, slightly sweet and sour taste. It's typically served on the rocks and garnished with a cherry or orange slice. The drink is refreshing yet bold, making it a great option for those who enjoy whiskey-based cocktails with a fruity twist.
Shake all ingredients with ice, strain into a chilled whiskey sour glass, and serve.
The Stone Sour is a cocktail made with whiskey, orange juice, and sour mix, offering a balanced, slightly sweet and sour taste.
It is generally served on the rocks and may be garnished with a cherry.
You can expect a combination of smooth, rich whiskey flavors with a tangy, citrusy kick from the orange juice and sour mix.
While the classic Stone Sour combines whiskey, orange juice, and sour mix, variations may include different types of whiskey or additional fruit flavors.
The Stone Sour can vary in strength depending on the amount of whiskey used, but it generally has a balanced flavor profile due to the mixer ingredients.
Any type of whiskey can be used, but many people prefer a smooth bourbon or rye for the best flavor.