Whiskey (4193)

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Gibson's Finest Rare 18yo
8.9
In Collection
Gibson's Finest Rare 18yo
0.7L
Canada Blend

Gibson's Finest Rare 18yo is a distinguished Canadian whisky, crafted to offer a rich, complex flavor profile that showcases the depth of character developed through 18 years of aging. As one of the premium expressions from the Gibson's line, this whisky is known for its smoothness, refined texture, and elegant balance. It’s a blend of select grains and aged whiskies, resulting in a luxurious drink with layers of sweetness, spice, and oak. The 18-year aging process imparts a maturity and sophistication, making it a favorite for whisky connoisseurs who appreciate the nuanced flavors and velvety smooth finish.

NOSE: The nose of Gibson's Finest Rare 18yo is refined and aromatic, with a blend of sweet, oaky, and fruity elements. Rich notes of caramel, toffee, and vanilla create a warm and inviting sweetness that is complemented by a subtle oak presence. The oak brings hints of toasted wood, leather, and a slight smokiness, which add depth to the fragrance. There are also delicate notes of dried fruit—raisins, figs, and prunes—that provide a rich, fruity sweetness. The rye spice is gentle but noticeable, offering hints of cinnamon and clove that give the nose a slight warmth and complexity. Overall, the nose is well-balanced and elegant, with a blend of sweet, woody, and spicy aromas.
TASTE: On the palate, Gibson's Finest Rare 18yo is smooth, full-bodied, and rich. The initial sweetness of caramel, vanilla, and toffee is prominent, creating a creamy mouthfeel. This is balanced by the oak, which provides flavors of toasted wood, leather, and a slight smokiness that adds depth. The rye spice is subtle but adds a touch of warmth with hints of cinnamon, nutmeg, and clove, enhancing the complexity of the whisky. There are also traces of dried fruit—raisins, figs, and prunes—that add richness and round out the profile. The blend of sweetness, spice, and oak creates a harmonious and indulgent flavor experience.
FINISH: The finish of Gibson's Finest Rare 18yo is long, smooth, and elegant. The oak influence lingers, with flavors of leather, toasted wood, and a gentle smokiness that slowly fade. The sweetness from the caramel, vanilla, and toffee softens the finish, leaving a warm, comforting aftertaste. There is a slight warmth from the rye spice, with hints of cinnamon and clove providing a lasting impression. The dried fruit notes of raisins and figs persist, adding depth to the finish. Overall, the finish is luxurious and satisfying, leaving behind a well-rounded and memorable aftertaste that reflects the whisky’s age and craftsmanship.
Caramel Cinnamon Clove Dried Leather Nutmeg Oak Prune Toast Toffee Vanilla
Lot 40
8.9
In Collection
Lot 40
0.7L
Canada Rye

Lot 40 is a highly regarded Canadian rye whisky, known for its bold flavor profile and high-quality craftsmanship. Distilled by the Canadian Club distillery, Lot 40 is a single-barrel rye whisky that stands out for its rich, full-bodied character and rye-forward flavors. The whisky is crafted from 100% rye grain, which imparts a distinctive spiciness and depth to the profile. Lot 40 is particularly celebrated for its balance of sweetness, spice, and oak, making it a favorite among rye whisky enthusiasts. Its robust and intense character has earned it numerous accolades and recognition within the whisky community.

NOSE: The nose of Lot 40 is aromatic and inviting, with an initial burst of rye spice. Notes of black pepper, cinnamon, and clove are immediately apparent, providing a warm, spicy foundation. Beneath the spice, there are sweet undertones of caramel, vanilla, and toffee that offer a smooth contrast. The oak influence is present as well, with hints of toasted wood and a subtle smokiness. A faint floral note adds complexity, along with traces of dried fruit, such as raisins and prunes. The nose is vibrant and balanced, showcasing the rye’s signature spice while also offering depth from the sweet and oaky elements.
TASTE: On the palate, Lot 40 is full-bodied and rich, with a bold rye character that takes center stage. The initial burst of rye spice—peppery, warm, and a bit earthy—is accompanied by a smooth, creamy sweetness of vanilla, caramel, and toffee. The oak influence adds depth and structure, with flavors of toasted wood, leather, and a hint of char. There are also subtle layers of dark fruit, such as raisins and prunes, that provide richness and complexity. The balance between the rye spice, sweetness, and oak is exceptional, with the whisky offering a well-rounded, satisfying experience.
FINISH: The finish of Lot 40 is long, smooth, and warming. The rye spice continues to provide a pleasant heat, with peppery notes and a hint of cinnamon and clove that linger on the palate. The oak influence remains, leaving behind flavors of leather and toasted wood that gradually fade. The sweetness of caramel and vanilla softens the finish, while traces of dried fruit and a subtle smokiness linger. The overall finish is well-balanced and satisfying, with the spicy, oaky, and sweet elements leaving a lasting impression. The complexity and smoothness of the finish make Lot 40 a memorable whisky experience.
Caramel Cinnamon Clove Dried Leather Oak Pepper Prune Toast Toffee Vanilla
J.P. Wiser's Union 52
8.9
In Collection
J.P. Wiser's Union 52
0.7L
Canada Blend

J.P. Wiser's Union 52 is a rare and highly regarded Canadian whisky that blends tradition with innovative craftsmanship. This special release celebrates the union of different grains and aged whiskies, creating a sophisticated and complex flavor profile. It is often described as a celebration of the rich history of Canadian whisky production, while also showcasing the high-quality ingredients used in the blend. Aged for 52 years, Union 52 is a unique expression, offering a remarkable depth of flavor and smoothness. Its rarity and aging make it a sought-after bottle for whisky collectors and enthusiasts alike.

NOSE: The nose of J.P. Wiser's Union 52 is deeply rich and complex, offering layers of aromatic sweetness and woodiness. There are notes of caramel, toffee, and vanilla, which provide a warm, inviting sweetness. The oak influence is pronounced, with aromas of old leather, polished wood, and toasted nuts adding depth. Subtle hints of dried fruits—raisins, prunes, and figs—add complexity, as well as delicate spices like cinnamon, nutmeg, and clove. The nose is well-rounded, with a smooth, balanced combination of sweet, spicy, and woody elements that showcase the whisky’s long maturation.
TASTE: On the palate, J.P. Wiser's Union 52 is full-bodied, rich, and elegant. The initial sweetness of caramel, vanilla, and toffee is met with a complex blend of spices—cinnamon, clove, and a slight peppery rye spice that adds warmth. The oak influence is prominent, with flavors of old leather, toasted wood, and a touch of cigar box adding richness. The dried fruit notes—raisins, prunes, and figs—are more pronounced, contributing to the whisky’s depth. Subtle hints of dark chocolate and toffee round out the flavor profile, creating a smooth and well-integrated experience. The balance between the sweetness, spice, and oak is exceptional, making it a luxurious and indulgent whisky.
FINISH: The finish of J.P. Wiser's Union 52 is long, smooth, and satisfying. The oak influence lingers, with flavors of leather, polished wood, and a slight smokiness gradually fading. The spice continues to provide warmth, with a peppery, rye-driven heat that lingers on the palate. The sweetness of caramel, toffee, and dried fruit slowly fades, leaving behind a rich, smooth aftertaste. A subtle note of dark chocolate and a touch of oak complete the finish, ensuring that the whisky ends on a high note. The long finish, with its rich complexity and balance, reflects the 52 years of aging, leaving a memorable and luxurious impression.
Caramel Cinnamon Clove Dark Chocolate Dried Leather Nutmeg Oak Pepper Polished Wood Prune Toast Toffee Vanilla
Willett Family Estate 7yo Rye
8.9
In Collection
Willett Family Estate 7yo Rye
0.7L
USA Rye

The Willett Family Estate 7-Year-Old Rye is an exceptional, small-batch offering from the Willett Distillery. As part of the Family Estate lineup, this rye whiskey is produced in limited quantities, typically bottled at cask strength, showcasing the distillery’s signature boldness and complexity. Aged for seven years in new charred oak barrels, this rye strikes a balance between intense spice, herbal depth, and a rich sweetness. It is highly sought after by collectors and connoisseurs for its dynamic flavor profile and luxurious mouthfeel.

NOSE: Bright and complex, with aromas of rye spice, black pepper, and fresh dill. Notes of caramel, vanilla, and dark honey soften the spice, while hints of citrus zest, toasted oak, and subtle floral undertones add depth.
TASTE: Vivid and layered, with bold rye spice upfront, including cracked black pepper, clove, and cinnamon. This intensity is balanced by flavors of dark caramel, sweet toffee, and a touch of orange marmalade. Mid-palate reveals herbal notes of mint and eucalyptus, along with a whisper of toasted nuts and charred oak.
FINISH: Long and warming, with a harmonious blend of spice and sweetness. Peppery rye and oak tannins linger on the tongue, followed by a smooth fade of dark chocolate, vanilla, and a refreshing herbal hint of mint. The Willett Family Estate 7-Year-Old Rye is a superb expression that highlights the distillery’s ability to create rye whiskeys of extraordinary complexity and balance. Perfect for sipping neat or as the centerpiece of a premium whiskey collection.
Caramel Cinnamon Clove Dark Chocolate Eucalyptus Honey Marmalade Mint Oak Orange Pepper Toast Toffee Vanilla Zest
Alberta Premium Cask Strength Rye (Batch 2 66% 2020)
8.9
In Collection
Alberta Premium Cask Strength Rye (Batch 2 66% 2020)
0.7L
Canada Blend

Alberta Premium Cask Strength Rye (Batch 2 66% 2020) is a powerful and bold expression of Canadian rye whisky. This limited-release batch showcases the intense character of Alberta Premium's renowned rye whisky, bottled at a high cask strength of 66% ABV. With its rich rye grain flavors and bold proof, this whisky offers a robust and full-bodied experience. It is an excellent example of the bold rye tradition from Alberta, known for its rye-forward profile and deep complexity. The high proof amplifies the whisky’s flavors, providing a thrilling experience for rye whisky lovers.

NOSE: The nose is intense and vibrant, with a strong, spicy kick from the high cask strength. The rye spice is prominent, offering bold notes of pepper, cinnamon, and clove, backed by a deep, earthy rye grain aroma. There's a rich sweetness of vanilla, caramel, and toffee that balances the spice, along with a touch of dried fruit—raisins and figs—that adds depth and richness to the profile. The oak influence is noticeable, with hints of toasted wood, leather, and a subtle smokiness that adds complexity. Despite the high proof, the nose remains approachable, with the sweetness and spice harmonizing beautifully.
TASTE: On the palate, Alberta Premium Cask Strength Rye is full-bodied, robust, and intensely flavorful. The rye spice is at the forefront, offering a sharp, peppery heat, with additional layers of cinnamon, clove, and nutmeg. The sweetness of caramel, vanilla, and toffee provides a rich contrast to the spiciness, adding balance and depth. The oak influence brings flavors of toasted wood, leather, and a slight smokiness, further enhancing the whisky’s complexity. There is a slight dryness, along with a touch of dried fruit—raisins and prunes—that complements the spicy and sweet elements. The high cask strength gives it a fiery mouthfeel, which is intense yet well-rounded.
FINISH: The finish of Alberta Premium Cask Strength Rye is long, warming, and powerful. The rye spice lingers, providing a lasting heat with peppery notes and a subtle burn that fades slowly. The oak influence persists, leaving behind flavors of leather, toasted wood, and a faint smokiness. The sweetness of caramel, vanilla, and toffee gradually fades, but traces of dried fruit and dark chocolate remain, offering a rich and satisfying conclusion. The high ABV provides a strong, lingering warmth, making the finish memorable and robust. Despite its strength, the whisky is balanced and smooth, with the intense flavors maintaining their complexity through the long finish.
Caramel Cinnamon Clove Dark Chocolate Dried Grain Leather Nutmeg Oak Pepper Prune Toast Toffee Vanilla
Michter's 10yo Single Barrel Rye
8.9
In Collection
Michter's 10yo Single Barrel Rye
0.7L
USA Rye

Michter’s 10-Year-Old Single Barrel Rye is a highly regarded expression from the Michter’s brand, known for its premium offerings and commitment to quality. This 10-year-old rye whiskey is aged for a full decade, allowing the flavors to mature and develop complexity. The single barrel nature of this release means that each bottle can have slight variations, but it consistently delivers a rich, smooth, and full-bodied rye experience. It’s crafted with care and attention to detail, with the rye grain offering a bold, spicy character that is complemented by rich oak, sweetness, and layers of depth.

NOSE: The nose of Michter’s 10-Year-Old Single Barrel Rye is elegant and aromatic, with a blend of sweet and spicy notes. Rye spices are immediately noticeable, with prominent aromas of cinnamon, clove, and black pepper. Beneath the spice, there’s a rich sweetness, with notes of vanilla, caramel, and toffee. The oak influence is evident, with hints of toasted wood and a subtle smokiness. There’s also a light fruitiness, with traces of dried cherry and orange peel, adding depth to the nose. The overall experience is inviting, complex, and well-balanced, offering a harmonious blend of sweet, spicy, and woody aromas.
TASTE: On the palate, Michter’s 10-Year-Old Single Barrel Rye is smooth and full-bodied, with a bold rye spice that carries through the flavor profile. The initial sip offers a wave of cinnamon, clove, and black pepper, providing the characteristic spiciness of rye. This spice is balanced by rich, sweet flavors of caramel, vanilla, and brown sugar, which add a layer of complexity. The oak is prominent but not overpowering, contributing notes of toasted wood, dark chocolate, and leather. There’s a subtle fruitiness as well, with hints of dried fruit and orange zest, which adds balance to the richness of the whiskey. The mouthfeel is silky, and the flavors develop gradually, making each sip a rewarding experience.
FINISH: The finish of Michter’s 10-Year-Old Single Barrel Rye is long and smooth, with the spicy rye notes lingering on the palate. The oak continues to provide a dry, tannic sensation, while the sweetness of caramel and vanilla slowly fades. The rye spice provides a warming, peppery heat that lasts, with a slight bitterness from the dark chocolate and leather notes. The overall finish is balanced, with the rich, sweet, and spicy elements blending together to create a satisfying and memorable conclusion.
Brown Sugar Caramel Cinnamon Clove Dark Chocolate Dried Leather Oak Orange Pepper Toast Toffee Vanilla Zest
J.P. Wiser's Alumni Series Wendel Clark 11yo
8.9
In Collection
J.P. Wiser's Alumni Series Wendel Clark 11yo
0.7L
Canada Rye

J.P. Wiser's Alumni Series Wendel Clark 11yo is a special edition whisky released in collaboration with Canadian hockey legend Wendel Clark. This whisky is part of the J.P. Wiser's Alumni Series, which pays tribute to notable figures from the world of sports and Canadian culture. The 11-year-old whisky showcases the craftsmanship of J.P. Wiser's while offering a unique flavor profile that reflects Clark’s passion and toughness on the ice. It is a blend of select whiskies aged for 11 years, delivering a rich, smooth character with hints of spice and oak.

NOSE: The nose of J.P. Wiser's Alumni Series Wendel Clark 11yo is rich and complex, offering a blend of sweet and woody aromas. The initial nose is filled with notes of caramel, toffee, and vanilla, creating a warm and inviting sweetness. This is balanced by the oak influence, with aromas of toasted wood, leather, and a faint smokiness. There are also subtle hints of dried fruit—raisins and prunes—along with a touch of baking spices like cinnamon and clove. The rye spice is gentle but noticeable, adding an extra layer of depth and warmth to the nose. The overall aroma is inviting, full of character, and reflective of the whisky’s age.
TASTE: On the palate, J.P. Wiser's Alumni Series Wendel Clark 11yo is full-bodied, smooth, and well-balanced. The sweetness from the caramel, vanilla, and toffee carries over, providing a rich foundation. The rye spice adds a gentle warmth, with peppery notes and a hint of clove that complement the sweetness. The oak influence is present throughout, contributing flavors of leather, toasted wood, and a faint smokiness. The dried fruit notes of raisins and prunes come forward, adding a layer of richness and complexity. The balance between sweetness, spice, and oak is harmonious, with the different elements melding beautifully to create a whisky that is both indulgent and complex.
FINISH: The finish of J.P. Wiser's Alumni Series Wendel Clark 11yo is long, smooth, and satisfying. The oak influence lingers, with notes of leather and toasted wood slowly fading. The rye spice continues to provide a subtle warmth, while the sweetness from the caramel, vanilla, and dried fruit gradually dissipates. There is a soft, nutty undertone that emerges toward the end, with a trace of dark chocolate and a hint of toffee. The finish is rounded and elegant, leaving a lasting impression of warmth and complexity, with the balance of flavors ensuring that the whisky remains memorable long after the last sip.
Caramel Cinnamon Clove Dark Chocolate Dried Leather Oak Pepper Prune Toast Toffee Vanilla
Gooderham & Worts Eleven Souls Four Grain (2018)
8.9
In Collection
Gooderham & Worts Eleven Souls Four Grain (2018)
0.7L
Canada Blend

Gooderham & Worts Eleven Souls Four Grain (2018) is a distinctive and celebrated Canadian whisky that blends tradition with innovation. The whisky is a blend of four grains—corn, rye, wheat, and barley—each contributing its unique character to the overall profile. This expression is named after the "eleven souls," a nod to the original founding partners of the Gooderham & Worts distillery, and it showcases a masterful combination of different grain styles. The 2018 release is particularly known for its smoothness and complexity, offering a balance of sweet, spicy, and oaky flavors. This whisky represents the high craftsmanship of one of Canada’s most storied distilleries.

NOSE: The nose of Gooderham & Worts Eleven Souls Four Grain is rich and aromatic, with a harmonious blend of sweet and savory notes. The initial aroma is full of sweet vanilla, caramel, and honey, backed by a strong presence of oak that imparts a deep, woody scent. There are layers of dried fruits, such as raisins, figs, and dark cherries, that lend richness to the profile. The rye component adds a subtle spiciness, with hints of cinnamon and clove. The wheat and barley provide a soft, biscuit-like quality, giving the nose a smooth, rounded character. A faint whiff of toasted nuts and leather completes the overall aromatic profile.
TASTE: On the palate, Gooderham & Worts Eleven Souls Four Grain is smooth, full-bodied, and exceptionally well-balanced. The sweet vanilla and caramel flavors are upfront, offering a creamy richness that is quickly complemented by the complexity of the four grains. The rye adds a spicy kick with peppery warmth and a touch of clove, while the wheat and barley bring a smooth, grain-forward sweetness with hints of biscuit and toast. The oak influence is prominent, contributing flavors of toasted wood, leather, and a subtle smokiness. Dark fruits—raisins, figs, and plums—are present, adding depth to the profile. The balance of sweetness, spice, and oak makes the taste both refined and indulgent.
FINISH: The finish of Gooderham & Worts Eleven Souls Four Grain is long, warm, and satisfying, with a smooth, lingering sweetness. The oak influence persists, leaving behind traces of leather, toasted wood, and a light smokiness. The spice from the rye continues to provide a gentle, peppery warmth that lingers pleasantly. The dried fruit notes, such as raisins and dark cherries, slowly fade, leaving a rich, complex aftertaste. There is a soft, nutty finish as well, with a hint of toasted almonds and a touch of dark chocolate. The combination of these flavors ensures that the finish is smooth, rounded, and memorable, reflecting the craftsmanship behind this exceptional whisky.
Almond Barley Biscuit Caramel Cinnamon Clove Dark Chocolate Dried Grain Honey Leather Oak Pepper Toast Vanilla Wheat
High West Rendezvous Rye (pre-2018)
8.9
In Collection
High West Rendezvous Rye (pre-2018)
0.7L
USA Rye

High West Rendezvous Rye (pre-2018) was a standout offering from High West Distillery, known for its exceptional blends and unique expressions. Before 2018, Rendezvous Rye was crafted as a blend of aged straight rye whiskies, one from the MGP distillery (which was around 6 years old) and the other from High West’s own distillation, aged for 16 years. This combination of younger and older ryes created a balanced, flavorful whiskey with a depth of character. Rendezvous Rye was recognized for its complexity and approachability, making it a beloved choice among rye whiskey enthusiasts. While the expression has since changed, the pre-2018 version remains highly regarded for its smoothness and refined flavors.

NOSE: The nose of High West Rendezvous Rye (pre-2018) is inviting and aromatic, with a perfect balance of rye spice and sweetness. The rye brings forward a mixture of black pepper, cinnamon, and cloves, creating a warm and spicy introduction. Beneath the spiciness, the oak influence shines through, offering aromas of vanilla, caramel, and toffee. There’s also a hint of dried fruit, like raisins and figs, which adds a subtle sweetness. The complexity is further enhanced by notes of dark chocolate and a faint trace of leather, giving the nose a deep, layered character.
TASTE: On the palate, High West Rendezvous Rye (pre-2018) is rich and smooth, with an intriguing balance of bold rye spice and sweetness. The rye spice is prominent, with flavors of black pepper, cinnamon, and clove creating a warming and peppery foundation. The sweetness from caramel, vanilla, and brown sugar provides a smooth counterpoint, while the oak adds flavors of toasted wood, leather, and a light smokiness. The younger rye contributes a fresh, bright note of grassy and herbal flavors, while the older rye brings a deeper, richer character, with flavors of dried fruit and a subtle earthiness. The mouthfeel is smooth and well-rounded, with a slight warmth that adds to the experience without being overwhelming.
FINISH: The finish is medium to long, with the rye spice lingering on the palate, leaving a warming sensation. The oak influence remains, offering a dry, slightly tannic quality, with flavors of toasted wood and leather. The sweetness from caramel and vanilla fades slowly, while the rye spice continues to give a peppery tingle. There are traces of dark fruit, like dried cherries and raisins, that provide a rich, lingering aftertaste. The finish is clean and satisfying, with a balanced combination of spice, oak, and subtle sweetness. High West Rendezvous Rye (pre-2018) was a classic rye whiskey with the perfect blend of bold rye character and rich complexity. The blend of younger and older ryes created a well-balanced, approachable whiskey that was loved by enthusiasts for its smoothness, depth of flavor, and refined finish.
Brown Sugar Caramel Cinnamon Clove Dark Chocolate Dried Leather Oak Pepper Toast Toffee Vanilla
Willett Family Estate 6yo Rye
8.9
In Collection
Willett Family Estate 6yo Rye
0.7L
USA Rye

The Willett Family Estate 6-Year-Old Rye is a celebrated small-batch rye whiskey crafted at the Willett Distillery in Bardstown, Kentucky. Bottled at cask strength, this rye offers an intense, bold, and complex profile that rye enthusiasts adore. With six years of aging in new charred oak barrels, it showcases the perfect balance between rye spice, herbal freshness, and the sweetness brought on by the aging process. As part of the limited Family Estate lineup, it is highly sought after for its quality and exceptional flavor.

NOSE: Spicy and herbal, with vibrant aromas of black pepper, fresh dill, and spearmint. A layer of caramel and vanilla adds sweetness, while hints of toasted oak, citrus peel, and subtle floral notes bring complexity to the nose.
TASTE: Bold and lively, with a strong rye spice presence. Flavors of cracked black pepper, clove, and cinnamon lead, balanced by sweet notes of caramel, dark honey, and baked apples. Mid-palate reveals herbal undertones of mint and eucalyptus, with a touch of orange zest and toasted nuts rounding out the profile.
FINISH: Long and peppery, with lingering spice and a dry oakiness. Subtle sweetness from vanilla and dark chocolate fades into a refreshing hint of mint, leaving a clean and satisfying finish. The Willett Family Estate 6-Year-Old Rye is a quintessential rye whiskey, showcasing the bold character and craftsmanship Willett is known for. Perfect for sipping neat, it’s a standout for those who appreciate the complexity of a well-aged rye.
Apple Caramel Cinnamon Clove Dark Chocolate Eucalyptus Honey Mint Oak Orange Pear Pepper Toast Vanilla Zest
J.P. Wiser's 22yo Port Cask Finished
8.9
In Collection
J.P. Wiser's 22yo Port Cask Finished
0.7L
Canada Rye

J.P. Wiser's 22yo Port Cask Finished is an exceptional Canadian whisky that stands out for its extended aging and unique finishing process in port casks. This 22-year-old whisky has been carefully matured, then finished in port wine casks, adding a layer of complexity and richness that enhances its natural flavors. The port cask finishing imparts subtle fruity and spicy notes to the whisky, making it a distinctive and refined expression. This release appeals to connoisseurs seeking a whisky with depth, smoothness, and the added allure of port influence.

NOSE: The nose is inviting and rich, with a blend of both sweet and savory aromas. The initial sweetness of caramel, vanilla, and honey provides a welcoming opening, while the influence of the port cask introduces deep, fruity notes of dried cherries, raspberries, and dark plums. There are also hints of toffee, baking spices like cinnamon and nutmeg, and a touch of oak that adds complexity. The port finish imparts a subtle, wine-like fragrance, with the oak contributing a deeper, woodsy aroma that enhances the whisky’s overall character. A faint spice from the rye adds an extra layer of warmth to the nose.
TASTE: On the palate, J.P. Wiser's 22yo Port Cask Finished is smooth, full-bodied, and beautifully balanced. The caramel, toffee, and vanilla sweetness from the whisky’s aging process are complemented by the fruitiness of the port cask, which adds rich, ripe plum and berry flavors. The oak influence is noticeable, offering notes of toasted wood and leather, while the port finish introduces a delicate spice that enhances the whisky’s depth. The rye spice is present, offering a subtle, peppery warmth that balances the sweetness and fruitiness, while dark chocolate and hints of toffee round out the flavor profile.
FINISH: The finish is long, warming, and smooth, with the oak and port cask influence lingering on the palate. The rich, dried fruit flavors—raisins, plums, and dark cherries—fade slowly, leaving behind a pleasant sweetness. The rye spice continues to provide a soft, peppery warmth, while traces of dark chocolate, leather, and oak persist. The influence of the port cask remains present, contributing a smooth, wine-like quality to the finish, making it satisfying and memorable. The complexity of flavors and the smoothness of the finish make this whisky a truly remarkable and refined expression.
Caramel Cinnamon Dark Chocolate Dried Honey Leather Nutmeg Oak Pepper Toast Toffee Vanilla
Canadian Rockies 21yo
8.9
In Collection
Canadian Rockies 21yo
0.7L
Canada Blend

Canadian Rockies 21yo is a series of limited-edition, high-quality Canadian whiskies that showcase the best of what Canadian whisky-making has to offer. With 21 years of aging, each release in the series boasts an exceptional balance of smoothness, richness, and complexity, enhanced by the pristine environment of the Canadian Rockies where the whisky is matured. Each edition within this series is a rare gem, offering unique variations in flavor and character, but all share a common foundation of superior craftsmanship, making them highly sought after by collectors and whisky enthusiasts alike.

NOSE: The nose of Canadian Rockies 21yo, across all editions, is marked by a beautiful complexity and depth. The signature sweetness of caramel, toffee, and vanilla provides a warm, inviting first impression. There is a prominent oak influence that reveals layers of toasted wood, leather, and gentle smokiness, which deepen with age. Dried fruit aromas—such as raisins, figs, and prunes—are often present, adding richness and depth to the profile. Some editions may show a greater intensity of spices, such as cinnamon, nutmeg, and clove, alongside subtle floral or herbal undertones that add a touch of freshness.
TASTE: On the palate, Canadian Rockies 21yo is consistently smooth and well-rounded, with a full-bodied richness that comes from its long aging process. The sweetness from caramel, vanilla, and honey is prominent, balanced by the deep influence of oak, which imparts flavors of leather, tobacco, and subtle smokiness. In some editions, the dried fruit—raisins, figs, prunes—may be more forward, providing a richer, fruit-driven profile. The rye spice varies depending on the edition, ranging from a gentle peppery warmth to a more pronounced spiciness. Other notes such as dark chocolate, toffee, and a slight nutty bitterness can be found in varying degrees, adding complexity and depth to the flavor profile.
FINISH: The finish of Canadian Rockies 21yo is long, warm, and satisfying. Across all editions, the oak influence lingers, with notes of leather and tobacco slowly fading into the background. The sweet notes of caramel, vanilla, and dried fruit gradually dissipate, leaving behind a smooth, slightly dry aftertaste. The rye spice often carries through to the finish, offering a lingering warmth that remains subtle yet noticeable. Traces of dark chocolate, toffee, and oak persist in the aftertaste, ensuring a well-rounded and elegant conclusion. Each edition may vary slightly, but all express a remarkable balance of smoothness and depth that is characteristic of a 21-year-old whisky.
Caramel Cinnamon Clove Dark Chocolate Dried Honey Leather Nutmeg Oak Pepper Prune Toast Tobacco Toffee Vanilla