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8.5
Bunnahabhain Ceobanach, 46.3%

Bunnahabhain Ceobanach, 46.3%

Scotland Single Malt Scotch Score: 8.5/10

Bunnahabhain Ceobanach, 46.3% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8.5/10, it features distinctive notes of Ash, Cinnamon, Dark Chocolate. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

Bunnahabhain Ceobanach (pronounced "Choe-ban-och") is a rich and smoky expression from the Islay distillery, bottled at 46.3% ABV. This whisky is a nod to the distillery’s history, with a higher peat influence compared to many of Bunnahabhain’s other expressions. Matured in a combination of ex-bourbon and sherry casks, Ceobanach offers a unique balance of smoky, peaty richness alongside sweeter, sherried fruit and spice notes. It’s a distinctive Islay whisky that embodies the coastal, earthy elements of the island, with a more refined smoky character.

Tasting Notes

NOSE: The nose opens with a bold, earthy peat smoke, but it is not overwhelming—rather, it’s refined and balanced. There’s a sweetness of dried fruit, including figs and raisins, along with hints of honey, toffee, and rich malt. A subtle sea-salt tang adds a maritime edge, while a delicate layer of oak and warm spices, like cinnamon and nutmeg, create further depth.
TASTE: Smooth and full-bodied, with the peat smoke dominating the initial palate, offering a combination of earthy, ashy flavors. As it evolves, the whisky becomes more complex, with rich sherried notes of dried fruits, raisins, and dark chocolate. The sweetness is nicely balanced with oak spice and a light peppery bite. A faint salinity and maritime character remain present throughout.
FINISH: Long and warming, with the smoke lingering on the palate, accompanied by the sweetness of dried fruit and honey. The finish is balanced by a gentle oak spice and a subtle briny aftertaste, adding complexity and depth. The final notes leave a satisfying, slightly peaty warmth that lingers well after the last sip.

Flavor Profile

Ash Cinnamon Dark Chocolate Dried Honey Nutmeg Oak Peat Pepper Salt Smoke Toffee

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Frequently Asked Questions About Bunnahabhain Ceobanach, 46.3%

What type of whiskey is Bunnahabhain Ceobanach, 46.3%?

Bunnahabhain Ceobanach, 46.3% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Bunnahabhain Ceobanach, 46.3%?

For the best tasting experience, pour Bunnahabhain Ceobanach, 46.3% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Bunnahabhain Ceobanach, 46.3%?

Bunnahabhain Ceobanach, 46.3% pairs excellently with smoked salmon, oysters, and strong cheeses. The smoky character matches beautifully with seafood and robust flavors.

What are the main flavor notes in Bunnahabhain Ceobanach, 46.3%?

The flavor profile of Bunnahabhain Ceobanach, 46.3% features Ash, Cinnamon, Dark Chocolate, Dried, Honey. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.