Convalmore 32 year old (Diageo Special Releases 2017), 48.2% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8.8/10, it features distinctive notes of Apple, Cedar, Cinnamon. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.
The Convalmore 32 Year Old, part of Diageo’s 2017 Special Releases, is a rare and exceptional single malt Scotch whisky from a closed distillery. Convalmore, located in the Speyside region, was operational from 1894 until 1985, and its whisky is known for being elusive and highly sought-after by collectors. This 32-year-old expression, bottled at 48.2% ABV, offers a glimpse into the distillery's unique character—rich, complex, and full of elegant depth. The extended aging has imparted layers of complexity, balancing the distillery's malt-forward sweetness with oak-driven flavors and a subtle influence of wood smoke. It’s a luxurious whisky that speaks to both the quality of its maturation and the rarity of its origins.
Convalmore 32 year old (Diageo Special Releases 2017), 48.2% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.
For the best tasting experience, pour Convalmore 32 year old (Diageo Special Releases 2017), 48.2% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.
Convalmore 32 year old (Diageo Special Releases 2017), 48.2% pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!
The flavor profile of Convalmore 32 year old (Diageo Special Releases 2017), 48.2% features Apple, Cedar, Cinnamon, Clove, Dark Chocolate. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.