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8.9
Craigellachie 31 year old, 52.2%

Craigellachie 31 year old, 52.2%

Scotland Single Malt Scotch Score: 8.9/10

Craigellachie 31 year old, 52.2% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8.9/10, it features distinctive notes of Apple, Cinnamon, Clove. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

The Craigellachie 31 Year Old is a rare and exceptional single malt whisky, showcasing the depth and complexity that only comes with extended maturation. Bottled at 52.2% ABV, this whisky strikes a perfect balance between strength and elegance. Craigellachie is known for its robust and often bold character, and the 31-year-old expression exemplifies this with layers of fruit, oak, and subtle smoke. Aged in a combination of ex-bourbon and sherry casks, the whisky has developed rich, mature flavors with a refined complexity that makes it a standout in the Craigellachie lineup. It is a whisky for the discerning connoisseur who appreciates the craftsmanship behind long-aged malts.

Tasting Notes

NOSE: The nose opens with a delightful complexity, offering a mix of rich dried fruits such as raisins, figs, and apricots, paired with a hint of fresh orchard fruits like pears and apples. The influence of the sherry casks is evident with layers of dark chocolate, toffee, and a gentle nuttiness. Subtle notes of oak, leather, and a touch of cigar box add depth to the profile. There's also a faint waft of smoke that adds an intriguing, almost medicinal edge, which is characteristic of Craigellachie. A soft floral note of honey and heather provides a delicate sweetness, balancing the more savory, earthy elements.
TASTE: On the palate, the whisky is full-bodied and richly textured, with a perfect balance between fruit, oak, and spice. The dried fruits from the nose continue on the palate, with flavors of ripe plums, blackberries, and a slight citrus zest. The honeyed sweetness from the nose carries through, adding a smooth, creamy texture. There’s a gentle spice from the oak—cinnamon, clove, and a faint peppery heat—that harmonizes with the richer notes of dark chocolate, toffee, and marzipan. The whisky is wonderfully layered, with hints of roasted nuts, leather, and a slight savory edge that gives it complexity. The signature Craigellachie smokiness is present but restrained, adding an underlying depth that complements the fruit and spice.
FINISH: The finish is long and warming, with the rich dried fruit and honey notes lingering on the palate. The oak spice remains, with a gentle dryness that balances the sweeter flavors. A faint smokiness lingers in the background, adding a touch of complexity as the finish gradually fades. The overall sensation is one of smooth, refined warmth, leaving a lasting impression of maturity and craftsmanship.

Flavor Profile

Apple Cinnamon Clove Dark Chocolate Dried Heather Honey Leather Oak Pear Pepper Smoke Toffee Zest

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Frequently Asked Questions About Craigellachie 31 year old, 52.2%

What type of whiskey is Craigellachie 31 year old, 52.2%?

Craigellachie 31 year old, 52.2% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Craigellachie 31 year old, 52.2%?

For the best tasting experience, pour Craigellachie 31 year old, 52.2% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Craigellachie 31 year old, 52.2%?

Craigellachie 31 year old, 52.2% pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!

What are the main flavor notes in Craigellachie 31 year old, 52.2%?

The flavor profile of Craigellachie 31 year old, 52.2% features Apple, Cinnamon, Clove, Dark Chocolate, Dried. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.