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8.7
Douglas Laing Old Particular 21 year old (distilled at Glen Scotia), 51.5%

Douglas Laing Old Particular 21 year old (distilled at Glen Scotia), 51.5%

Scotland Single Malt Scotch Score: 8.7/10

Douglas Laing Old Particular 21 year old (distilled at Glen Scotia), 51.5% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8.7/10, it features distinctive notes of Caramel, Cinnamon, Clove. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

The Douglas Laing Old Particular 21 Year Old is a single cask release distilled at Glen Scotia, a distillery located in the heart of Campbeltown. Known for producing distinctive, complex whiskies, Glen Scotia’s character shines through in this 21-year-old expression, which has been bottled at cask strength (51.5% ABV) by the independent bottler, Douglas Laing. This whisky offers a rich combination of Campbeltown's maritime influence and the depth that comes with over two decades of maturation. The Old Particular range is renowned for showcasing the unique attributes of each distillery, and this Glen Scotia release is no exception, delivering a vibrant and complex experience.

Tasting Notes

NOSE: The nose of the Douglas Laing Old Particular 21 Year Old is immediately welcoming, with a blend of maritime influence and rich, sweet aromas. The first impression is a briny, sea-salt note that reflects Glen Scotia's coastal roots. This is complemented by layers of dark fruits, including figs, raisins, and a touch of dried apricot. There’s a slight smokiness on the nose, with delicate notes of charred wood and a whisper of peat. The richness of the oak comes through with hints of vanilla, honey, and a touch of toffee, adding depth to the overall aroma. As the whisky opens up, subtle spices like cinnamon and clove emerge, adding complexity and warmth.
TASTE: On the palate, the Douglas Laing Old Particular 21 Year Old is full-bodied and vibrant, offering a beautiful balance between sweetness and savory complexity. The briny, maritime notes from the nose persist, providing a savory backbone to the whisky. Sweet, dark fruits such as plums and blackberries mingle with a caramelized sweetness from the oak. There’s a touch of vanilla and honey that softens the overall profile, while the maltiness of the whisky adds a layer of richness. A subtle smokiness and a gentle spice—cinnamon and pepper—appear on the mid-palate, complementing the sweeter elements and adding depth. The cask strength provides a bold intensity, but the whisky is still remarkably smooth, allowing each layer of flavor to shine.
FINISH: The finish is long and warming, with the briny, maritime notes continuing to linger alongside the sweetness of dried fruits and honey. The oak’s influence remains, with a subtle dryness and a light touch of spices that gently fade. There’s a faint smokiness that lingers in the background, adding a final layer of complexity. The aftertaste is smooth and satisfying, with a lasting impression of balanced sweetness, spice, and a touch of sea salt.

Flavor Profile

Caramel Cinnamon Clove Dried Honey Oak Pear Peat Pepper Salt Toffee Vanilla

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Frequently Asked Questions About Douglas Laing Old Particular 21 year old (distilled at Glen Scotia), 51.5%

What type of whiskey is Douglas Laing Old Particular 21 year old (distilled at Glen Scotia), 51.5%?

Douglas Laing Old Particular 21 year old (distilled at Glen Scotia), 51.5% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Douglas Laing Old Particular 21 year old (distilled at Glen Scotia), 51.5%?

For the best tasting experience, pour Douglas Laing Old Particular 21 year old (distilled at Glen Scotia), 51.5% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Douglas Laing Old Particular 21 year old (distilled at Glen Scotia), 51.5%?

Douglas Laing Old Particular 21 year old (distilled at Glen Scotia), 51.5% pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!

What are the main flavor notes in Douglas Laing Old Particular 21 year old (distilled at Glen Scotia), 51.5%?

The flavor profile of Douglas Laing Old Particular 21 year old (distilled at Glen Scotia), 51.5% features Caramel, Cinnamon, Clove, Dried, Honey. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.