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8.5
Duncan Taylor (distilled at Longmorn), 29 year old, 1973 vintage, 47.6%

Duncan Taylor (distilled at Longmorn), 29 year old, 1973 vintage, 47.6%

Scotland Single Malt Scotch Score: 8.5/10

Duncan Taylor (distilled at Longmorn), 29 year old, 1973 vintage, 47.6% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8.5/10, it features distinctive notes of Almond, Apple, Butterscotch. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

This 29-year-old single malt from Longmorn, bottled by Duncan Taylor, is a shining example of the distillery's rich Speyside heritage. Distilled in 1973 and bottled at 47.6%, this cask-strength whisky embodies the depth and complexity that come with decades of maturation. With its rich character and beautifully layered profile, this rare expression is a treasure for whisky enthusiasts seeking a vintage gem.

Tasting Notes

NOSE: A captivating mix of tropical fruits—pineapple, mango, and guava—melds with sweet honey, vanilla, and a hint of beeswax. Subtle floral notes, polished oak, and a faint trace of tobacco leaf add complexity and depth.
TASTE: Luxuriously silky, the palate reveals ripe peaches, baked apples, and orange marmalade, accented by soft spices like cinnamon and ginger. Layers of toasted almonds, honeycomb, and a touch of butterscotch build a rich, evolving flavor profile. The oak influence is perfectly balanced, lending structure without overpowering the fruity sweetness.
FINISH: Exceptionally long, with lingering notes of candied citrus peel, soft spice, and creamy vanilla. A gentle hint of dried herbs and aged oak rounds out the experience, leaving a warm and elegant impression. This Longmorn vintage, bottled by Duncan Taylor, is a showcase of Speyside’s hallmark richness and finesse, with the added depth that only time can bestow.

Flavor Profile

Almond Apple Butterscotch Cinnamon Dried Ginger Honey Marmalade Oak Orange Pine Toast Tobacco Vanilla Wax

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User Reviews

Frequently Asked Questions About Duncan Taylor (distilled at Longmorn), 29 year old, 1973 vintage, 47.6%

What type of whiskey is Duncan Taylor (distilled at Longmorn), 29 year old, 1973 vintage, 47.6%?

Duncan Taylor (distilled at Longmorn), 29 year old, 1973 vintage, 47.6% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Duncan Taylor (distilled at Longmorn), 29 year old, 1973 vintage, 47.6%?

For the best tasting experience, pour Duncan Taylor (distilled at Longmorn), 29 year old, 1973 vintage, 47.6% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Duncan Taylor (distilled at Longmorn), 29 year old, 1973 vintage, 47.6%?

Duncan Taylor (distilled at Longmorn), 29 year old, 1973 vintage, 47.6% pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!

What are the main flavor notes in Duncan Taylor (distilled at Longmorn), 29 year old, 1973 vintage, 47.6%?

The flavor profile of Duncan Taylor (distilled at Longmorn), 29 year old, 1973 vintage, 47.6% features Almond, Apple, Butterscotch, Cinnamon, Dried. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.