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Eades “Double Malt” Islay (Second Edition), 46%

Scotland Blended Malt Scotch Whisky Score: 8.7/10

Eades “Double Malt” Islay (Second Edition), 46% is a highly acclaimed Blended Malt Scotch Whisky whiskey crafted in Scotland. With an impressive rating of 8.7/10, it features distinctive notes of Brine, Caramel, Dried. Perfect for whiskey enthusiasts seeking blended malt scotch whisky expressions from Scotland.

About This Whiskey

Eades "Double Malt" Islay (Second Edition) is an intriguing expression that brings together the rich and peaty characteristics of Islay whisky, presenting a harmonious blend of bold flavors. This bottling is a nod to the unique appeal of Islay, with a combination of two single malts—one likely from a distillery known for its peaty style and the other for its more subtle maritime influence. Bottled at 46% ABV, it offers a vibrant and full-bodied experience, with a balance of smoky peat, salt, and a touch of sweetness. The whisky is complex, showcasing the diversity of Islay's distilling heritage, making it a perfect choice for those who enjoy a bold yet nuanced dram.

Tasting Notes

NOSE: The nose opens with a strong peaty presence, showcasing the signature earthy, smoky notes that Islay whiskies are famous for. There’s a noticeable medicinal, iodine-like quality, reminiscent of the sea and salt air. Behind the peat, a subtle sweetness emerges, with hints of honey and vanilla, providing a nice balance to the smoke. The maritime influence is further expressed through notes of seaweed and brine, which add depth and complexity. A faint touch of citrus, like lemon zest, brightens the overall profile, bringing freshness to the nose. The combination of peat, salt, and sweetness creates a layered and inviting aroma.

TASTE: On the palate, the whisky is full-bodied and slightly oily, with a wonderful intensity that immediately introduces the peat smoke. The smoky, medicinal notes are prominent, but they are balanced by a mild sweetness that coats the mouth with honey and caramel flavors. There’s a strong coastal character, with salty sea breeze notes that add a briny tang. As the whisky develops, the sweetness gives way to a deeper complexity, with a hint of dried fruit, perhaps sultanas or raisins, along with a touch of spice. A subtle oak influence emerges, lending gentle warmth and a slight tannic dryness. The combination of smoke, fruit, and spice makes for an engaging and layered tasting experience.

FINISH: The finish is long and smoky, with the peat smoke lingering on the palate, leaving a dry, slightly bitter edge. The saltiness from the maritime influence continues, adding a refreshing element that balances the richness of the whisky. The sweetness fades gently, but the oak spice and subtle bitterness remain, providing a satisfying and complex aftertaste. The interplay of smoke, salt, and sweetness ensures a finish that is both robust and nuanced, making this whisky a memorable dram.

Flavor Profile

Brine Caramel Dried Honey Iodine Lemon Oak Oats Peat Salt Seaweed Smoke Sultana Vanilla Zest

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User Reviews

Frequently Asked Questions About Eades “Double Malt” Islay (Second Edition), 46%

What type of whiskey is Eades “Double Malt” Islay (Second Edition), 46%?

Eades “Double Malt” Islay (Second Edition), 46% is a Blended Malt Scotch Whisky whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Eades “Double Malt” Islay (Second Edition), 46%?

For the best tasting experience, pour Eades “Double Malt” Islay (Second Edition), 46% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Eades “Double Malt” Islay (Second Edition), 46%?

Eades “Double Malt” Islay (Second Edition), 46% pairs excellently with smoked salmon, oysters, and strong cheeses. The smoky character matches beautifully with seafood and robust flavors.

What are the main flavor notes in Eades “Double Malt” Islay (Second Edition), 46%?

The flavor profile of Eades “Double Malt” Islay (Second Edition), 46% features Brine, Caramel, Dried, Honey, Iodine. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.

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