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8.2
George Dickel No.12

George Dickel No.12

USA Bourbon Score: 8.2/10

George Dickel No.12 is a well-regarded Bourbon whiskey crafted in USA. With an impressive rating of 8.2/10, it features distinctive notes of Apple, Barley, Caramel. Perfect for whiskey enthusiasts seeking bourbon expressions from USA.

About This Whiskey

George Dickel No.12 is a Tennessee whiskey produced by the George Dickel distillery, which has a rich history dating back to the late 19th century. Known for its smooth, mellow profile, George Dickel No.12 is crafted using a unique charcoal mellowing process, which sets it apart from other whiskeys. This process, often referred to as the "Lincoln County Process," involves filtering the whiskey through charcoal before aging, giving it a smoother taste. Aged for approximately 12 years, this expression is bottled at 90 proof (45% ABV), offering a balanced profile that combines the signature smoothness of Tennessee whiskey with robust flavors.

Tasting Notes

NOSE: The nose of George Dickel No.12 is inviting and layered, with a balanced combination of sweetness and woodiness. The initial aroma is sweet, with caramel, vanilla, and honey making up the forefront. Beneath these sweeter notes, there is a rich oak influence, along with a subtle hint of toasted nuts. A slight smokiness from the charcoal mellowing process is detectable, giving the nose an intriguing depth. There are also faint notes of dried fruit, such as raisins and apricots, adding complexity to the overall aroma.
TASTE: On the palate, George Dickel No.12 offers a smooth yet full-bodied experience. The sweetness of caramel and vanilla continues from the nose, with the honeyed notes adding a touch of richness. The oak flavor is more pronounced on the palate, bringing a slightly woody and slightly smoky character. The charcoal mellowing process provides a smooth mouthfeel and a soft, rounded edge. Rye spice and a touch of cinnamon contribute warmth and complexity, but they remain well-balanced with the other flavors. The malted barley provides a light, nutty flavor that complements the overall smoothness of the whiskey. There’s a subtle fruitiness, like dried cherries or apples, that adds further depth to the flavor profile.
FINISH: The finish of George Dickel No.12 is medium-length and smooth, with a gentle warmth. The sweetness of caramel and vanilla lingers, accompanied by a soft, oaky dryness. The smokiness from the charcoal mellowing process gives the finish a subtle, charred edge. The rye spice remains present, providing a mild, warming sensation that trails off cleanly, leaving a pleasant aftertaste of wood, spice, and a touch of sweetness.

Flavor Profile

Apple Barley Caramel Charcoal Cinnamon Dried Honey Oak Toast Vanilla

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Frequently Asked Questions About George Dickel No.12

What type of whiskey is George Dickel No.12?

George Dickel No.12 is a Bourbon whiskey from USA. This type is known for its distinctive characteristics and unique production process.

How should I taste George Dickel No.12?

For the best tasting experience, pour George Dickel No.12 into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. This whiskey also works wonderfully in classic cocktails.

What foods pair well with George Dickel No.12?

George Dickel No.12 pairs excellently with rich, smoky barbecue, dark chocolate, and aged cheeses. The sweet notes complement grilled meats perfectly.

What are the main flavor notes in George Dickel No.12?

The flavor profile of George Dickel No.12 features Apple, Barley, Caramel, Charcoal, Cinnamon. These flavors create a complex and layered tasting experience that appeals to a wide range of whiskey lovers.