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9.2
Glen Moray 18 year old, 47.2%

Glen Moray 18 year old, 47.2%

Scotland Single Malt Scotch Score: 9.2/10

Glen Moray 18 year old, 47.2% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 9.2/10, it features distinctive notes of Almond, Apple, Cinnamon. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

The Glen Moray 18 Year Old, bottled at 47.2% ABV, is a refined and well-crafted Speyside single malt that showcases the distillery’s exceptional balance of sweetness, fruit, and oak. Known for producing approachable yet complex whiskies, Glen Moray has created a dram that delivers both smoothness and depth, making it a perfect choice for whisky enthusiasts who enjoy a harmonious and nuanced profile.

Tasting Notes

NOSE: On the nose, the Glen Moray 18 Year Old immediately presents a welcoming sweetness. Rich honey and toffee are prominent, alongside fragrant notes of vanilla and delicate citrus zest. There’s a lovely fruitiness as well, with ripe apples, pears, and a hint of dried fruit—especially apricots and raisins. The oak influence becomes more apparent as it opens up, with soft touches of almond and baking spice, like cinnamon and nutmeg. The higher ABV adds a slight vibrancy, helping to amplify the complexity of the aromas without overpowering the delicate fruit and floral notes.
TASTE: On the palate, the Glen Moray 18 Year Old delivers a smooth, creamy mouthfeel with a well-balanced flavor profile. The sweet, malty notes of honey and toffee are complemented by a beautiful fruitiness, with ripe apples, juicy pears, and dried fruits taking center stage. A slight nuttiness emerges, with a touch of toasted almonds and hazelnuts, providing a nice contrast to the sweeter elements. The oak influence is subtle but present, adding layers of vanilla, soft spice, and a hint of leather. The whisky’s richness is enhanced by the 47.2% ABV, providing a satisfying warmth and depth to the flavor.
FINISH: The finish of the Glen Moray 18 Year Old is long and smooth, with the sweetness of honey and fruit lingering gently on the palate. The oak influence becomes more pronounced at the end, with hints of vanilla and a light, spicy warmth. There is a faint dryness from the oak, balancing the earlier sweetness and leaving behind a clean, polished aftertaste. The overall finish is elegant, lingering just enough to leave a lasting impression without being overpowering. Glen Moray 18 Year Old (47.2%) is a beautifully crafted whisky that showcases the balance and finesse Glen Moray is known for. With its smooth sweetness, fruity complexity, and subtle oak influence, it provides a rounded, elegant drinking experience. Ideal for those who appreciate a whisky that is both approachable and full of depth, this 18-year-old expression is a great addition to any whisky collection.

Flavor Profile

Almond Apple Cinnamon Dried Hazelnut Honey Leather Nutmeg Oak Pear Toast Toffee Vanilla Zest

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Frequently Asked Questions About Glen Moray 18 year old, 47.2%

What type of whiskey is Glen Moray 18 year old, 47.2%?

Glen Moray 18 year old, 47.2% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Glen Moray 18 year old, 47.2%?

For the best tasting experience, pour Glen Moray 18 year old, 47.2% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Glen Moray 18 year old, 47.2%?

Glen Moray 18 year old, 47.2% pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!

What are the main flavor notes in Glen Moray 18 year old, 47.2%?

The flavor profile of Glen Moray 18 year old, 47.2% features Almond, Apple, Cinnamon, Dried, Hazelnut. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.