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Gordon & MacPhail 125th Anniversary 1972 (Distilled at Coleburn; Cask No. 3511), 62.4%

Name: Gordon & MacPhail 125th Anniversary 1972 (Distilled at Coleburn; Cask No. 3511), 62.4%
Brand: Gordon & MacPhail 125th Anniversary 1972 (Distilled at Coleburn; Cask No. 3511), 62.4%

Scotland Single Malt Scotch Score: 9.3/10

Gordon & MacPhail 125th Anniversary 1972 (Distilled at Coleburn; Cask No. 3511), 62.4% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 9.3/10, it features distinctive notes of Butterscotch, Cinnamon, Clove. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

The Gordon & MacPhail 125th Anniversary 1972 is a truly exceptional and rare whisky, crafted to celebrate Gordon & MacPhail's milestone anniversary. Distilled in 1972 at the now-closed Coleburn Distillery, it has matured for over four decades in a carefully selected cask (Cask No. 3511) under the expert care of Gordon & MacPhail’s master blenders. At a high cask strength of 62.4% ABV, this expression is an extraordinary example of Scotch whisky craftsmanship, showcasing the depth and complexity that comes with extensive maturation. The whisky offers a unique, rich profile, combining the fruity and spicy notes characteristic of Coleburn’s character with the elegance and balance Gordon & MacPhail is renowned for.

Tasting Notes

NOSE: The nose is intense and expressive, revealing a powerful mix of fruity and spicy aromas. There’s an initial burst of dark fruits, including blackberries, figs, and raisins, accompanied by sweet citrus notes of orange zest and lemon peel. As the whisky opens up, the oak influence becomes apparent, offering subtle hints of vanilla and toffee, alongside a delicate touch of spices—particularly cloves, cinnamon, and a faint note of nutmeg. The high ABV adds an element of heat, but it doesn’t overwhelm; rather, it invites further exploration of the complexity underneath. As it settles, a light trace of leather and smoked wood emerges, rounding out the aromatic profile.

TASTE: On the palate, the Gordon & MacPhail 125th Anniversary 1972 is rich and full-bodied, with a remarkable depth of flavor. The dark fruit flavors from the nose continue, with blackberries, dates, and prunes leading the charge. The intense cask strength adds an oak-driven complexity, with waves of spicy warmth, including cinnamon, cloves, and a slight pepperiness. There is a creaminess that balances the more intense spice and fruit notes, providing a smooth texture. The whisky’s high strength offers a strong, bold presence, but it’s well-integrated, allowing for the vanilla, honey, and butterscotch flavors to weave through, creating a deliciously layered and sophisticated mouthfeel.

FINISH: The finish is long and warming, with the flavors gradually fading into a spicy oak and dark fruit aftertaste. The dried fruits linger, accompanied by the residual oak spice and a subtle hint of leather. As the finish continues, the slight smoky note from the wood and the rich toffee sweetness slowly fade, leaving a smooth, balanced warmth. The high ABV ensures the whisky retains its presence long after the sip, and it leaves you with a satisfying and complex aftertaste that calls for another tasting.

Flavor Profile

Butterscotch Cinnamon Clove Date Dried Honey Leather Lemon Nutmeg Oak Orange Pepper Prune Smoke Toffee Vanilla Zest

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User Reviews

Frequently Asked Questions About Gordon & MacPhail 125th Anniversary 1972 (Distilled at Coleburn; Cask No. 3511), 62.4%

What type of whiskey is Gordon & MacPhail 125th Anniversary 1972 (Distilled at Coleburn; Cask No. 3511), 62.4%?

Gordon & MacPhail 125th Anniversary 1972 (Distilled at Coleburn; Cask No. 3511), 62.4% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Gordon & MacPhail 125th Anniversary 1972 (Distilled at Coleburn; Cask No. 3511), 62.4%?

For the best tasting experience, pour Gordon & MacPhail 125th Anniversary 1972 (Distilled at Coleburn; Cask No. 3511), 62.4% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Gordon & MacPhail 125th Anniversary 1972 (Distilled at Coleburn; Cask No. 3511), 62.4%?

Gordon & MacPhail 125th Anniversary 1972 (Distilled at Coleburn; Cask No. 3511), 62.4% pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!

What are the main flavor notes in Gordon & MacPhail 125th Anniversary 1972 (Distilled at Coleburn; Cask No. 3511), 62.4%?

The flavor profile of Gordon & MacPhail 125th Anniversary 1972 (Distilled at Coleburn; Cask No. 3511), 62.4% features Butterscotch, Cinnamon, Clove, Date, Dried. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.

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