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Gordon & MacPhail (distilled at Mortlach), 11 year old,k 1993 vintage, 60.7%

Name: Gordon & MacPhail (distilled at Mortlach), 11 year old,k 1993 vintage, 60.7%
Brand: Gordon & MacPhail (distilled at Mortlach), 11 year old,k 1993 vintage, 60.7%

Scotland Single Malt Scotch Score: 9.3/10

Gordon & MacPhail (distilled at Mortlach), 11 year old,k 1993 vintage, 60.7% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 9.3/10, it features distinctive notes of Caramel, Cinnamon, Clove. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

This Gordon & MacPhail bottling of Mortlach, distilled in 1993 and bottled as an 11-year-old at 60.7%, is a robust and powerful whisky that showcases the distillery's signature style. Mortlach, known for its rich and meaty character, delivers a complex and intense dram when paired with Gordon & MacPhail’s careful cask maturation. This bottling is a thrilling experience for those who enjoy a full-bodied, high-proof whisky, where the distillery’s unique flavor profile shines through with intensity and depth. A limited release, it is an exciting example of what Mortlach can offer at a younger age with elevated ABV.

Tasting Notes

NOSE: On the nose, this Mortlach 11-year-old reveals its strength right away. The high ABV provides a bold and fragrant introduction, with an immediate burst of dark fruits like blackberries and plums. The fruitiness is balanced by a rich, meaty aroma, characteristic of Mortlach’s signature style, along with a hint of leather and a touch of spice. There are subtle notes of oak, vanilla, and a faint whiff of tobacco, all adding to the complexity. A layer of dark chocolate and espresso adds depth, while a light touch of smoke and dried herbs makes the nose both inviting and intriguing. Despite its intensity, the nose is incredibly balanced, with the fruit and oak components harmonizing beautifully.

TASTE: On the palate, this Mortlach 11-year-old is full-bodied and powerful, with the 60.7% ABV bringing a warmth that accentuates the richness of the whisky. The initial sip introduces a blend of dark fruits, particularly blackcurrant, raisins, and figs, which are complemented by a distinct meaty richness. The signature Mortlach "meaty" character is very prominent, with savory notes of cooked meat and charred wood, mingling with a slight hint of peat smoke. A delicious sweetness of caramel and honey balances the deeper, savory flavors. Spice notes of cinnamon and clove add complexity, with a slight nuttiness from the oak providing further dimension. The mouthfeel is thick and viscous, coating the palate with a lasting richness.

FINISH: The finish is long, warm, and intense, with the high alcohol content providing a lingering, satisfying warmth. The fruitiness slowly fades, leaving behind a dry oakiness with a touch of dark chocolate, espresso, and a slight smoky edge. The savory meat notes continue, offering a unique and complex aftertaste that is characteristic of Mortlach. The oak imparts a dry, slightly tannic finish, with hints of spice and a faint herbal note, adding a final layer of complexity. Overall, the Gordon & MacPhail Mortlach 11 Year Old (1993 Vintage) is a powerful and complex whisky that showcases the distillery’s distinctive, meaty character while balancing it with rich dark fruit, oak, and spice. The high ABV is well-integrated, providing an intensity that is both engaging and satisfying, making it a great choice for whisky enthusiasts who enjoy bold, full-flavored drams with depth and complexity.

Flavor Profile

Caramel Cinnamon Clove Dark Chocolate Dried Espresso Honey Leather Meaty Oak Peat Smoke Tobacco Vanilla

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User Reviews

Frequently Asked Questions About Gordon & MacPhail (distilled at Mortlach), 11 year old,k 1993 vintage, 60.7%

What type of whiskey is Gordon & MacPhail (distilled at Mortlach), 11 year old,k 1993 vintage, 60.7%?

Gordon & MacPhail (distilled at Mortlach), 11 year old,k 1993 vintage, 60.7% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Gordon & MacPhail (distilled at Mortlach), 11 year old,k 1993 vintage, 60.7%?

For the best tasting experience, pour Gordon & MacPhail (distilled at Mortlach), 11 year old,k 1993 vintage, 60.7% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Gordon & MacPhail (distilled at Mortlach), 11 year old,k 1993 vintage, 60.7%?

Gordon & MacPhail (distilled at Mortlach), 11 year old,k 1993 vintage, 60.7% pairs excellently with smoked salmon, oysters, and strong cheeses. The smoky character matches beautifully with seafood and robust flavors.

What are the main flavor notes in Gordon & MacPhail (distilled at Mortlach), 11 year old,k 1993 vintage, 60.7%?

The flavor profile of Gordon & MacPhail (distilled at Mortlach), 11 year old,k 1993 vintage, 60.7% features Caramel, Cinnamon, Clove, Dark Chocolate, Dried. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.

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