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8.4
Murray McDavid 2010 Peatside 6 year old, 46%

Murray McDavid 2010 Peatside 6 year old, 46%

Scotland Blended Malt Scotch Whisky Score: 8.4/10

Murray McDavid 2010 Peatside 6 year old, 46% is a well-regarded Blended Malt Scotch Whisky whiskey crafted in Scotland. With an impressive rating of 8.4/10, it features distinctive notes of Apple, Ash, Barley. Perfect for whiskey enthusiasts seeking blended malt scotch whisky expressions from Scotland.

About This Whiskey

Murray McDavid 2010 Peatside 6 Year Old is a peated whisky bottled at 46% ABV that offers a bold, smoky character in a youthful package. A product of Murray McDavid's independent bottling range, this whisky is crafted with a focus on bringing out the raw, vibrant qualities of the malt, with a particular emphasis on peat smoke. At 6 years old, it carries a distinct youthful energy, with its peaty intensity tempered by time in casks, making it an interesting and accessible option for those who enjoy smoky whiskies but are looking for something less aged and more straightforward. It’s a great introduction for those new to peated whiskies, or for enthusiasts seeking something with a lighter peat profile.

Tasting Notes

NOSE: On the nose, Murray McDavid 2010 Peatside 6 Year Old immediately presents a rich, peaty aroma. The smoke is prominent but not overwhelming, with a clean, earthy peatiness that’s characteristic of coastal Scotch whiskies. There’s a slight medicinal edge to the peat, along with hints of brine, salt, and seaweed, evoking a maritime influence. As the peat settles, sweeter notes emerge, including vanilla, caramel, and a touch of malted barley. Light fruitiness, such as green apple and lemon zest, adds freshness, while a subtle oakiness adds depth. The nose is bold yet balanced, with a lively, briny smokiness giving it a distinct character.
TASTE: On the palate, Murray McDavid 2010 Peatside 6 Year Old is medium-bodied with a slightly oily texture. The peat smoke is front and center, offering a deep, earthy smokiness that is both robust and clean. The smoky intensity is tempered by a soft sweetness that builds with flavors of toffee, caramel, and vanilla. The light fruitiness from the nose carries through, with notes of green apple and lemon, adding a zesty brightness to the whisky. A touch of spice, perhaps white pepper or a hint of cinnamon, adds warmth, while the whisky’s youthful grain character brings a mild cereal note. The balance of peat, sweetness, and light fruitiness creates a dynamic and approachable flavor profile.
FINISH: The finish is medium-length, with the peat smoke lingering on the palate, accompanied by a slight saltiness and a touch of brine. The sweetness of caramel and vanilla fades gently, while a light oak dryness lingers in the background. The smoky, slightly medicinal notes stick around, creating a lasting impression of earthy, maritime peat. The finish is clean, leaving behind a fresh, smoky aftertaste without being overpowering. Murray McDavid 2010 Peatside 6 Year Old is an excellent choice for those who enjoy peated whiskies with a maritime influence but prefer something more youthful and accessible. The combination of smoky intensity, light fruitiness, and subtle sweetness offers a fresh take on the peated whisky profile. This expression is ideal for sipping neat or with a splash of water to open up its flavors, and it can also work well in cocktails where a smoky whisky is desired.

Flavor Profile

Apple Ash Barley Brine Caramel Cinnamon Grain Lemon Oak Peat Pepper Salt Seaweed Smoke Toffee Vanilla Zest

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Frequently Asked Questions About Murray McDavid 2010 Peatside 6 year old, 46%

What type of whiskey is Murray McDavid 2010 Peatside 6 year old, 46%?

Murray McDavid 2010 Peatside 6 year old, 46% is a Blended Malt Scotch Whisky whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Murray McDavid 2010 Peatside 6 year old, 46%?

For the best tasting experience, pour Murray McDavid 2010 Peatside 6 year old, 46% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Murray McDavid 2010 Peatside 6 year old, 46%?

Murray McDavid 2010 Peatside 6 year old, 46% pairs excellently with smoked salmon, oysters, and strong cheeses. The smoky character matches beautifully with seafood and robust flavors.

What are the main flavor notes in Murray McDavid 2010 Peatside 6 year old, 46%?

The flavor profile of Murray McDavid 2010 Peatside 6 year old, 46% features Apple, Ash, Barley, Brine, Caramel. These flavors create a complex and layered tasting experience that appeals to a wide range of whiskey lovers.