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Scott's Selection (distilled at Longmorn), 33 year old, 1971 Vintage, 53.5%

Scott's Selection (distilled at Longmorn), 33 year old, 1971 Vintage, 53.5%

Scotland Single Malt Scotch Score: 8.1/10

Scott's Selection (distilled at Longmorn), 33 year old, 1971 Vintage, 53.5% is a well-regarded Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8.1/10, it features distinctive notes of Caramel, Cinnamon, Clove. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

This Scott's Selection bottling of Longmorn 1971 Vintage is a rare and exceptional whisky, offering an impressive 33 years of maturation. Bottled at 53.5% ABV, it presents a rich and complex character with the depth and refinement expected from a whisky that has spent over three decades in cask. Longmorn, known for its well-balanced, elegant style, shines in this expression with a profile that is both fruit-forward and oak-driven, with hints of spice and richness that develop over time.

Tasting Notes

NOSE: On the nose, this Longmorn expression reveals a complex and multi-layered profile. Rich dried fruits, such as raisins and dates, are at the forefront, complemented by a subtle honeyed sweetness. Dark chocolate and a touch of coffee provide a more decadent richness, while delicate notes of toasted oak and spices (think cloves and cinnamon) add depth. There is also a hint of dried herbs and a soft floral undertone, with violets and a light perfumed note adding a layer of elegance. The 53.5% ABV provides an inviting intensity, allowing the nose to unfold with time.
TASTE: On the palate, this 33-year-old Longmorn is rich, smooth, and full-bodied. The fruity sweetness of figs, sultanas, and apricots is balanced by a deep oak presence, offering flavors of caramelized sugar and toffee. There is a noticeable spiciness from the wood—cloves, nutmeg, and a touch of black pepper—that gives the whisky an added complexity. The dark chocolate from the nose evolves into a more bitter-sweet cocoa flavor, adding another layer of sophistication. As it moves across the palate, the whisky becomes more creamy, with a hint of vanilla and a soft, buttery mouthfeel.
FINISH: The finish is long, rich, and elegant. The oak influence lingers, leaving behind a gentle spice and a subtle sweetness. There are hints of dark fruit and toasted oak that continue to unfold as the finish develops. The 53.5% ABV ensures that the whisky remains vibrant until the end, and it leaves a soft, warming glow as it fades.

Flavor Profile

Caramel Cinnamon Clove Cocoa Dark Chocolate Date Dried Honey Nutmeg Oak Pepper Sultana Toast Toffee Vanilla

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Frequently Asked Questions About Scott's Selection (distilled at Longmorn), 33 year old, 1971 Vintage, 53.5%

What type of whiskey is Scott's Selection (distilled at Longmorn), 33 year old, 1971 Vintage, 53.5%?

Scott's Selection (distilled at Longmorn), 33 year old, 1971 Vintage, 53.5% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Scott's Selection (distilled at Longmorn), 33 year old, 1971 Vintage, 53.5%?

For the best tasting experience, pour Scott's Selection (distilled at Longmorn), 33 year old, 1971 Vintage, 53.5% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Scott's Selection (distilled at Longmorn), 33 year old, 1971 Vintage, 53.5%?

Scott's Selection (distilled at Longmorn), 33 year old, 1971 Vintage, 53.5% pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!

What are the main flavor notes in Scott's Selection (distilled at Longmorn), 33 year old, 1971 Vintage, 53.5%?

The flavor profile of Scott's Selection (distilled at Longmorn), 33 year old, 1971 Vintage, 53.5% features Caramel, Cinnamon, Clove, Cocoa, Dark Chocolate. These flavors create a complex and layered tasting experience that appeals to a wide range of whiskey lovers.