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Signatory (distilled at Brora), 24 year old, 1981 vintage, Cask # 06/656, 60.1%

Signatory (distilled at Brora), 24 year old, 1981 vintage, Cask # 06/656, 60.1%

Scotland Single Malt Scotch Score: 9/10

Signatory (distilled at Brora), 24 year old, 1981 vintage, Cask # 06/656, 60.1% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 9/10, it features distinctive notes of Brine, Caramel, Cinnamon. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

The Signatory 24 Year Old 1981 Vintage, distilled at Brora, is a rare and exceptional single malt whisky that offers a taste of the legendary Brora distillery, which is no longer in operation. Bottled at a high cask strength of 60.1% ABV, this whisky has spent over two decades maturing in a single cask (#06/656), allowing it to develop a remarkable complexity. Brora whiskies are known for their combination of peat, elegance, and rich fruit notes, and this expression is no exception, showcasing the distillery’s signature style in a refined and powerful way.

Tasting Notes

NOSE: The nose is intense and complex, with layers of peat smoke interwoven with rich, fruity aromas. The peat is prominent but not overpowering, presenting earthy, medicinal notes alongside the distinctive coastal brine that is typical of Brora. Beneath the smoke, there is a beautiful mix of dried fruits—sultanas, raisins, and figs—along with hints of orange zest, honey, and vanilla. The influence of oak is also apparent, offering notes of polished wood and a subtle spice, including cinnamon and nutmeg. A faint trace of leather and tobacco adds depth, giving the nose a sophisticated, aged quality.
TASTE: On the palate, this whisky is full-bodied and powerful, with a smooth yet bold mouthfeel. The peat is rich and earthy, providing a backbone of smoke that is perfectly balanced by the sweetness of dried fruits and honey. The fruitiness—particularly dark fruits like figs, raisins, and dates—is complemented by flavors of toffee, caramel, and a touch of vanilla. The oak influence is pronounced, with notes of polished wood, cloves, and a light peppery spice. A subtle saltiness and maritime character add to the complexity, and there’s a delightful richness from the interaction of peat, fruit, and spice, which makes each sip a layered experience.
FINISH: The finish is long and lingering, with the peat smoke slowly fading into a gentle, warming aftertaste. The dried fruit sweetness lingers on the palate, along with a touch of vanilla and caramel. The oak influence leaves a dry, slightly tannic sensation, while the maritime brininess adds a refreshing contrast. A final trace of spice from the oak, along with a faint leathery note, gives the finish depth and elegance. The complexity of flavors persists well after the whisky has gone, making the finish memorable and satisfying.

Flavor Profile

Brine Caramel Cinnamon Clove Date Dried Honey Leather Nutmeg Oak Orange Peat Pepper Polished Wood Salt Smoke Sultana Tobacco Toffee Vanilla Zest

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User Reviews

Frequently Asked Questions About Signatory (distilled at Brora), 24 year old, 1981 vintage, Cask # 06/656, 60.1%

What type of whiskey is Signatory (distilled at Brora), 24 year old, 1981 vintage, Cask # 06/656, 60.1%?

Signatory (distilled at Brora), 24 year old, 1981 vintage, Cask # 06/656, 60.1% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Signatory (distilled at Brora), 24 year old, 1981 vintage, Cask # 06/656, 60.1%?

For the best tasting experience, pour Signatory (distilled at Brora), 24 year old, 1981 vintage, Cask # 06/656, 60.1% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Signatory (distilled at Brora), 24 year old, 1981 vintage, Cask # 06/656, 60.1%?

Signatory (distilled at Brora), 24 year old, 1981 vintage, Cask # 06/656, 60.1% pairs excellently with smoked salmon, oysters, and strong cheeses. The smoky character matches beautifully with seafood and robust flavors.

What are the main flavor notes in Signatory (distilled at Brora), 24 year old, 1981 vintage, Cask # 06/656, 60.1%?

The flavor profile of Signatory (distilled at Brora), 24 year old, 1981 vintage, Cask # 06/656, 60.1% features Brine, Caramel, Cinnamon, Clove, Date. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.