Kirin 18yo, also known as Fuji Sanroku, is a high-quality Japanese whisky that exemplifies the craftsmanship and precision of Japanese distillation. Produced by the Kirin Distillery, this expression is aged for 18 years in a mix of American oak, sherry, and umeshu (plum wine) casks, which gives it a rich and well-rounded character. The name "Fuji Sanroku" refers to Mount Fuji, symbolizing the purity and beauty associated with the whisky. Kirin 18yo is celebrated for its depth, smoothness, and a sophisticated balance between sweet, fruity, and spicy flavors. It's a whisky that showcases the artistry of Japanese whisky-making, combining tradition with modern techniques.
NOSE: The nose of Kirin 18yo is rich and complex, offering a beautiful blend of sweet, fruity, and slightly woody aromas. There are prominent notes of dried fruits, such as raisins and figs, with a touch of ripe apples and pears. The influence of the sherry cask is evident, providing a rich, fruity sweetness. There's also a hint of honey and vanilla, which adds warmth and depth. Subtle oak and a faint touch of spice, including cinnamon and nutmeg, balance out the sweeter notes, creating an inviting and layered nose.
TASTE: On the palate, Kirin 18yo is smooth, full-bodied, and well-balanced, with a velvety mouthfeel. The fruitiness from the nose continues, with flavors of dried fruit, such as raisins, figs, and a hint of tropical fruit like pineapple. The sweetness of honey and vanilla is prominent, giving the whisky a warm, rich profile. The oak influence adds a touch of spice, with notes of cinnamon, cloves, and a hint of dark chocolate. There’s also a light touch of floral notes and a slight herbal undertone, contributing to the whisky's complexity. The combination of fruit, sweetness, and spice is expertly integrated, creating a harmonious and satisfying taste.
FINISH: The finish of Kirin 18yo is long and elegant, with the sweetness and fruitiness lingering softly. The oak influence becomes more apparent, leaving behind a gentle warmth and a light spiciness that fades slowly. The finish is clean, with a lingering note of dark chocolate and a subtle dryness that adds balance. The whisky’s smooth texture and complex flavors make for a satisfying conclusion.
Apple
Cinnamon
Clove
Dark Chocolate
Dried
Honey
Nutmeg
Oak
Pear
Pine
Vanilla