Search Whiskeys – Find Favorite Whiskey

9.3

In Collection

0.7L

Scotland Malt

Port Ellen 7th Release 28yo is a rich and intensely smoky whisky, showcasing the distillery’s signature peat-driven character with the added complexity and depth that comes from extended aging. This whisky was matured in a combination of American oak and European oak casks, contributing to its unique flavor profile. It offers a harmonious blend of smoke, maritime influence, and subtle sweet notes from the oak, making it a truly exceptional and rare release.

NOSE: The nose is immediately striking with powerful, coastal peat smoke. The aroma is deep and intense, with layers of iodine, brine, and seaweed, evoking the maritime location of the distillery. There are also notes of charred wood, dried fruits, and a touch of vanilla. As it opens up, hints of leather, tobacco, and a slight sweetness from the oak come through, adding further complexity to the nose. The peat is assertive but well-balanced, with no harshness, and it blends seamlessly with the other flavors.

TASTE: On the palate, Port Ellen 7th Release 28yo delivers a rich and full-bodied experience. The peat smoke is powerful but not overpowering, enveloping the palate with a satisfying maritime smokiness. There are flavors of charred wood, ash, and dried seaweed, with a subtle sweetness from the oak aging. The fruitiness from the nose is now more pronounced, with dried apricots, raisins, and dark chocolate adding layers of complexity. A touch of spice, with a hint of pepper and cinnamon, further enriches the palate. The balance between the peat, sweetness, and spice is expertly crafted.

FINISH: The finish is long and warming, with the smoke lingering beautifully on the tongue. The oak provides a subtle dryness, while the sweetness of dried fruits and a touch of saltiness remain present. The finish gradually fades with a satisfying aftertaste of peat and oak, leaving a lasting impression of complexity and richness. Port Ellen 7th Release 28yo is a remarkable whisky that showcases the distillery’s iconic peat character, along with the depth and complexity that comes from decades of maturation. With its maritime influence, intense peat smoke, and beautifully integrated oak flavors, it stands as one of the great expressions of Port Ellen, making it a must-have for collectors and enthusiasts alike.

Ash Brine Cinnamon Dark Chocolate Dried Iodine Leather Oak Peat Pepper Salt Seaweed Smoke Tobacco Vanilla

9.3

In Collection

Port Ellen 11th release 32yo

0.7L

Scotland Malt

Port Ellen 11th Release 32yo is a remarkable single malt whisky from the legendary closed distillery, Port Ellen. Bottled at 32 years old, this release stands as one of the finest examples of what the distillery’s aging stock can offer. Known for its complex peated character and maritime influence, Port Ellen’s long closure has made its whiskies even more desirable and valuable among collectors. The 11th release highlights the distillery’s hallmark style: an intensely smoky whisky with rich, balanced notes of fruit, oak, and sea air. The extended maturation has allowed the whisky to develop a profound complexity, integrating the distillery’s signature peat with smooth, aged oak influences. With only a limited number of bottles available, this whisky is an exceptional opportunity to savor a piece of Port Ellen’s storied past.

NOSE: The nose of Port Ellen 11th Release 32yo is captivating and multifaceted. The peat smoke is immediately noticeable, but it is subtle and refined, offering earthy, ashy notes with hints of iodine, medicinal qualities, and a touch of tar. The maritime influence is profound, with briny sea spray, salt, and a trace of seaweed adding a refreshing, coastal character. Beneath the smoke and salt, rich aromas of dried fruits—raisins, figs, and prunes—emerge, alongside a slight sweetness from the oak, with notes of vanilla and caramel. As the whisky opens up, it reveals further complexity with hints of tobacco, leather, and soft spice, providing depth and sophistication.

TASTE: On the palate, Port Ellen 11th Release 32yo is rich, full-bodied, and exceptionally smooth. The peat smoke is present, but it is beautifully integrated, offering a warming, smoky depth without overpowering the other flavors. The dried fruit notes—dark cherries, blackberries, and figs—balance the smokiness, providing a luscious sweetness that complements the whisky’s profile. The oak influence is evident, adding layers of vanilla, toffee, and subtle spices. The maritime character also comes through, with a slight saltiness that enhances the overall flavor, giving the whisky a refreshing and clean aspect. The complexity is extraordinary, with layers of peat, fruit, oak, and spice all melding together in perfect harmony.

FINISH: The finish of Port Ellen 11th Release 32yo is long and satisfying, with the peat smoke gradually fading into a gentle warmth. The maritime qualities linger on, with a briny, slightly salty aftertaste that enhances the whisky’s coastal nature. The oak spice, vanilla, and caramel notes persist, leaving behind a smooth, velvety texture. The dried fruit flavors gently fade, and the whisky finishes with a delicate balance of sweetness and smoke, leaving a lasting impression of elegance and refinement. The finish is not just long, but also complex, with the different elements of the whisky unfolding slowly, creating a memorable conclusion to the dram.

Ash Caramel Dried Iodine Leather Oak Peat Prune Salt Seaweed Smoke Tobacco Toffee Vanilla

9.4

In Collection

Port Ellen 15th release 32yo

0.7L

Scotland Malt

Port Ellen 15th Release 32yo is an extraordinary single malt from the closed Port Ellen Distillery, offering whisky enthusiasts a rare glimpse into the distillery’s legacy. Bottled at 32 years old, this release is part of the highly coveted series that showcases the exceptional quality of Port Ellen’s aging stock. The whisky has had the benefit of over three decades in oak, which has allowed the peaty, coastal character of the spirit to mellow and develop an added depth of complexity. As with all Port Ellen releases, this whisky is a blend of Islay’s signature smoky peat and maritime qualities, balanced with the richness brought about by its long maturation. The 15th release is a fine example of the distillery’s craft, offering a beautifully nuanced profile that combines the peated essence with gentle oak, maritime flavors, and a sophisticated finish. This release is a rare treasure for collectors and connoisseurs alike.

NOSE: The nose of Port Ellen 15th Release 32yo is powerful yet refined, a perfect balance of Islay peat smoke and the more subtle, aged complexities that develop with time. The peat is evident, but it is less intense than in younger expressions, with an earthy, medicinal character that’s complemented by a touch of ash, iodine, and a hint of tar. The maritime influence is unmistakable, with notes of briny sea air, seaweed, and salt spray bringing a coastal freshness. Beneath the smoke, rich dried fruits—raisins, prunes, and figs—emerge, along with a faint sweetness from the oak. There are delicate aromas of vanilla, toffee, and a light spiciness from the oak barrels, as well as a faint leather and tobacco note, adding layers of sophistication and depth.

TASTE: On the palate, Port Ellen 15th Release 32yo is smooth, rich, and balanced, offering a complex evolution of flavors. The peat is present, but it is more integrated, offering a smoky warmth that lingers gently on the palate. The dried fruit flavors—dark cherries, raisins, and blackberries—blend beautifully with the peat, offering a sweet counterpoint to the smoky notes. The oak influence is evident, with flavors of vanilla, caramel, and soft spice adding complexity. A light salinity lingers, reminiscent of the distillery’s coastal location, providing an additional layer of depth and contrast to the rich sweetness of the whisky. The balance between the fruit, smoke, oak, and maritime notes creates a harmonious and full-bodied taste profile that is both sophisticated and approachable.

FINISH: The finish of Port Ellen 15th Release 32yo is long and elegant, with the peat smoke fading gently into a warming, smooth aftertaste. The maritime qualities remain, with a subtle saltiness and a dry, briny texture that lingers on the tongue. The oak continues to influence the finish, leaving behind notes of toffee, vanilla, and a gentle spice. The dried fruit sweetness persists, complementing the fading smokiness, while the whisky gradually softens into a clean, refined conclusion. The finish is incredibly satisfying, with the complex interplay of flavors unfolding in a lasting impression of balance, elegance, and depth.

Ash Caramel Dried Iodine Leather Oak Peat Prune Salt Seaweed Smoke Tobacco Toffee Vanilla

9.4

In Collection

Port Ellen 10th release 31yo

0.7L

Scotland Malt

Port Ellen 10th Release 31yo is a highly revered single malt from the now-closed Port Ellen Distillery, one of the most sought-after whiskies in the world. This particular release, bottled at 31 years of age, is a rare and remarkable expression that showcases the enduring character of Port Ellen's peated whisky. The distillery ceased production in 1983, and its remaining stock has been released in limited editions that have become prized among collectors and connoisseurs. The 10th release is one of the most notable in the Port Ellen series, and at 31 years old, it strikes a perfect balance between the distillery's signature peat smoke and the mellowing influence of age. This expression brings together the coastal, smoky, and medicinal qualities of Islay with the deep complexity that comes with extended maturation in oak barrels.

NOSE: The nose of Port Ellen 10th Release 31yo is powerful yet refined, offering a perfect balance of peat smoke, maritime influence, and the complexity developed through long aging. The signature peat smoke is prominent but not overpowering, with earthy, medicinal aromas that include hints of tar, ash, and a touch of iodine. The maritime character is unmistakable, with briny sea air, salted seaweed, and a trace of coastal dryness. Beneath the smoke, there are notes of dried fruits—raisins, figs, and dark cherries—as well as a delicate sweetness from the oak, with hints of vanilla and caramel. The extended maturation brings subtle leather, tobacco, and oak spice notes, adding layers of depth and complexity to the overall profile.

TASTE: On the palate, Port Ellen 10th Release 31yo is rich and full-bodied, with a complexity that evolves over time. The peat is assertive but well-integrated, offering a gentle smokiness that enhances rather than dominates the other flavors. The fruitiness is prominent, with dark fruits such as prunes, blackberries, and dried figs balancing the smoky character. The influence of oak is evident, with flavors of vanilla, toffee, and a touch of spice that develop alongside the peat. A maritime salinity lingers on the tongue, complementing the sweetness and adding a refreshing contrast to the richness of the whisky. The whisky is wonderfully balanced, with a harmonious mix of peat, fruit, and oak, all coming together in a smooth, layered experience.

FINISH: The finish of Port Ellen 10th Release 31yo is long, smooth, and exceptionally well-rounded. The peat smoke lingers softly, with a subtle warmth that continues to evolve as it fades. The maritime influence remains, leaving a dry, slightly salty aftertaste that complements the lingering sweetness of dried fruits and oak. The oak spice and vanilla continue to unfold in the finish, giving it a layered, elegant quality. There is a faint touch of leather and tobacco, adding to the complexity, while the overall impression is one of balance and refinement. The finish is a fitting conclusion to a whisky that has aged gracefully, offering a lasting impression of Port Ellen's legendary style.

Ash Caramel Dried Iodine Leather Oak Peat Prune Salt Seaweed Smoke Tobacco Toffee Vanilla

9.4

In Collection

Port Ellen 14th release 35yo

0.7L

Scotland Malt

Port Ellen 14th Release 35yo is one of the most prestigious and highly sought-after expressions from the closed Port Ellen Distillery. This release represents the culmination of more than three decades of maturation, showcasing the timeless quality of Port Ellen's whisky-making legacy. Bottled at 35 years old, this whisky is incredibly rare, with only limited quantities available. Port Ellen has earned its legendary status for producing peated, maritime-inspired whiskies that are deeply complex, rich, and smoky. The 14th release, at such an advanced age, offers a refined and layered experience, blending the signature Islay peatiness with the subtle influences of oak, sherry casks, and time. For whisky collectors and connoisseurs, this release is a true gem, reflecting the very essence of the Port Ellen style in its most mature and sophisticated form.

NOSE: Port Ellen 14th Release 35yo presents an incredibly complex nose. The signature peat smoke is present but more restrained than in younger expressions, allowing other layers of the whisky to shine through. The peat is earthy and medicinal, with a hint of tar, but it's softened by the influence of age, revealing nuanced aromas of damp earth and moss. Beneath the smoke, there are maritime notes of brine, seaweed, and salty air, transporting the drinker to the shores of Islay. A deep richness of dried fruits emerges—raisins, prunes, and dark cherries—interwoven with subtle sherry cask influences of dark chocolate, toffee, and a touch of spice. There is also a slight leathery aroma, a hallmark of extended maturation, along with a faint whiff of oak and vanilla that adds an additional layer of sophistication.

TASTE: On the palate, Port Ellen 14th Release 35yo is smooth, rich, and complex. The peat smoke is present but far more integrated, providing a delicate smoky backbone to the whisky without overwhelming the other flavors. The whisky is incredibly well-balanced, with dried fruits such as figs, blackberries, and raisins at the forefront, accompanied by hints of oak, vanilla, and caramel. The sherry cask influence brings a touch of sweetness, with flavors of dark chocolate and a gentle spice that lingers on the tongue. There’s a lovely maritime character that comes through as well—salted sea air, brine, and a touch of seaweed—adding to the whisky’s overall depth. The influence of the oak is felt in the form of soft tannins and a light spiciness that enhances the whisky’s complexity, creating a harmonious interplay between sweet, smoky, and salty flavors.

FINISH: The finish of Port Ellen 14th Release 35yo is long and lingering, with the peat smoke gradually fading into a delicate warmth. The maritime flavors persist, giving the finish a slight briny dryness, while the dried fruit sweetness and oak spice continue to unfold. A final whisper of dark chocolate and toffee leaves a lasting impression of elegance and refinement. The whisky finishes smooth, with a perfect balance of smoke, sweetness, and coastal influence that lingers on the palate, making for a memorable conclusion to an extraordinary dram.

Brine Caramel Dark Chocolate Dried Leather Moss Oak Peat Prune Salt Seaweed Smoke Toffee Vanilla

9.4

In Collection

Caol Ila 35yo

0.7L

Scotland Malt

Caol Ila 35yo is a rare and highly regarded single malt whisky from the renowned Caol Ila Distillery, located on the Isle of Islay, Scotland. Known for producing some of the finest peated whiskies, Caol Ila’s 35-year-old expression is a testament to the distillery’s ability to create a refined, complex, and well-balanced whisky that showcases the interplay between peat and age. With decades of maturation, this whisky reveals a sophisticated evolution of flavors, with the typical Islay smokiness softened by time, allowing more subtle and nuanced characteristics to emerge. It is a premium expression aimed at collectors and enthusiasts seeking a whisky with depth, elegance, and heritage.

NOSE: The nose of Caol Ila 35yo is a harmonious balance between the classic peaty smoke and the complexity developed over 35 years of maturation. The peat is distinct but more refined than in younger expressions, with a softer, earthy quality that is accompanied by subtle medicinal notes and a slight coastal brininess. The maritime influence is palpable with fresh sea air and a hint of salt spray, along with the presence of seaweed. There are also rich, aged aromas of dried fruits, such as raisins and prunes, and hints of dark chocolate and vanilla, lending a sweetness that contrasts beautifully with the smoky notes. Light oak spice, a touch of leather, and a gentle sweetness from the wood add further layers of complexity.

TASTE: On the palate, Caol Ila 35yo is smooth and full-bodied, offering a refined expression of Islay’s peat smoke. The smokiness is prominent but more integrated and subtle than in younger bottlings, providing a complex, earthy foundation. Rich dried fruits such as blackberries, raisins, and figs intertwine with the peat, contributing a balance of sweetness and depth. The oak influence is evident, with hints of toasted wood, vanilla, and a touch of spice that enhances the whisky’s complexity. There is also a faint coastal salinity that complements the whisky’s rich sweetness and smoky characteristics, providing a layered and evolving tasting experience. The whisky is beautifully balanced, with each flavor complementing the other, making for an elegant and enjoyable dram.

FINISH: The finish of Caol Ila 35yo is long, smooth, and elegant. The peat smoke lingers gently, with a soft, earthy warmth that fades into a slightly dry aftertaste. The coastal and maritime flavors remain on the palate, with subtle hints of salt and brine. The oak influences, with their light spice and sweetness, persist, leaving a lasting impression of depth and complexity. The whisky finishes clean and satisfying, with the delicate balance of peat, fruit, and oak providing a memorable conclusion to a truly exceptional dram.

Brine Dark Chocolate Dried Leather Oak Peat Prune Salt Seaweed Smoke Toast Vanilla

9.5

In Collection

Port Ellen 9th release 30yo

0.7L

Scotland Malt

Port Ellen 9th Release 30yo is an exceptionally rare and highly coveted single malt whisky from the legendary Port Ellen Distillery on Islay. This expression was part of the ninth release of Port Ellen’s remaining stock, bottled at 30 years of age, showcasing the remarkable complexity and depth that the distillery's whisky is known for. The distillery, which ceased production in 1983, has become iconic for its smoky, peaty, and maritime character, and this 30-year-old whisky is no exception. With a perfect balance of age, peat, and sherry cask influence, the Port Ellen 9th Release offers a captivating experience for whisky connoisseurs.

NOSE: The nose of Port Ellen 9th Release 30yo is striking and multifaceted, with a blend of intense peat smoke and an alluring maritime character. The peat is bold, earthy, and rich, enveloping the senses with its familiar Islay smokiness. Beneath the smoke, there are notes of seaweed, brine, and fresh coastal air that evoke the distillery’s proximity to the sea. The complexity deepens with dark fruit aromas—raisins, figs, and dried apricots—intertwining with rich oak and hints of vanilla, caramel, and toffee from the long maturation. A subtle note of leather and tobacco adds an aged complexity, making the nose invitingly intricate.

TASTE: On the palate, Port Ellen 9th Release 30yo is rich and robust, showcasing the signature peatiness of the distillery while maintaining a smoothness and depth developed over three decades of maturation. The smoke is intense but well-integrated, with earthy, medicinal qualities that are balanced by a rich sweetness from the sherry casks. The dark fruits—raisins, blackberries, and dried figs—meld seamlessly with the smoky flavors, adding layers of complexity. Oak spice, dark chocolate, and hints of leather emerge as the whisky evolves on the palate. There is a touch of sea brine and saltiness that punctuates the whisky, offering a dynamic contrast to the sweetness and smoke. The whisky has an extraordinary balance, with no single element overpowering the others.

FINISH: The finish of Port Ellen 9th Release 30yo is long and persistent, with the peat smoke lingering beautifully on the palate. The maritime flavors of salt and brine remain, complementing the richness of dried fruit, oak, and spice. The whisky fades into a dry warmth with hints of leather, tobacco, and a subtle sweetness, creating a memorable and satisfying conclusion. The aftertaste is smoky, yet smooth, leaving a lasting impression of the whisky’s extraordinary complexity.

Brine Caramel Coastal Air Dark Chocolate Dried Leather Oak Peat Salt Seaweed Smoke Tobacco Toffee Vanilla

9.5

In Collection

Port Ellen 2nd release 24yo 59.35%

0.7L

Scotland Malt

Port Ellen 2nd Release 24yo (bottled at 59.35% ABV) is a highly sought-after single malt whisky from the legendary Port Ellen Distillery on the Isle of Islay. Although the distillery closed in 1983, its whiskies are renowned for their complexity and depth, making any release a rare and precious find. This 24-year-old expression is part of the second release from the distillery’s remaining stock, and it reflects the classic Islay character of Port Ellen—smoky, peaty, and rich in maritime influences. With its powerful ABV of 59.35%, this whisky is intense and bold, offering a captivating experience for those fortunate enough to taste it.

NOSE: The nose of Port Ellen 2nd Release 24yo is immediately striking with its intense peat smoke, characteristic of the Islay region. The smoke is thick and earthy, yet it is well-balanced by maritime notes of seaweed, brine, and salt air, evoking the coastal environment of the distillery. Beneath the smoke, there are layers of dried fruits—dates, raisins, and a touch of fig—that provide a richness and depth. The oak influence comes through as a subtle, aged woodiness, adding complexity without overpowering the peat. Hints of vanilla and toffee sweetness round out the nose, providing a balance to the intense smokiness.

TASTE: On the palate, Port Ellen 2nd Release 24yo delivers a bold and powerful flavor profile. The peat smoke is assertive and robust, enveloping the taste buds with its earthy, smoky intensity. However, the whisky’s age brings a smoothness and depth, with flavors of dried fruits—raisins, figs, and a hint of apple—emerging alongside the smoke. A distinct maritime influence of salt, brine, and a touch of sea spray creates a dynamic contrast with the sweetness from the sherry casks. The oak imparts a slight spiciness, along with layers of dark chocolate, caramel, and a bit of leather, adding richness and complexity to the whisky’s bold foundation. The high ABV provides a warming, robust mouthfeel that adds to the whisky’s intensity.

FINISH: The finish is long and satisfying, with the peat smoke lingering on the palate, accompanied by subtle waves of brine and sea air. The dark fruitiness and oak spice gradually fade, leaving behind a warm, dry finish with hints of vanilla and a gentle sweetness. The aftertaste is persistent, with the smokiness continuing to linger, making it a truly memorable dram.

Apple Brine Caramel Dark Chocolate Date Dried Leather Oak Peat Salt Seaweed Smoke Toffee Vanilla

6.9

In Collection

McClelland's Lowland Single Malt

0.7L

Scotland Malt

McClelland's Lowland Single Malt is a light, approachable Scotch whisky that offers a glimpse into the softer side of Scottish whisky. Part of the McClelland’s range, which represents the four main whisky regions of Scotland (Lowland, Highland, Speyside, and Islay), this Lowland expression is known for its delicate and smooth character. The Lowland region is typically associated with lighter, floral whiskies, and McClelland’s takes full advantage of this by crafting a malt whisky that is easy-drinking and suitable for both beginners and those who prefer a subtler whisky. It’s an excellent option for sipping neat, on the rocks, or in cocktails, providing an accessible introduction to single malt whisky.

NOSE: The nose of McClelland's Lowland Single Malt is fresh, light, and floral. There are prominent notes of green apple, citrus zest, and soft orchard fruits that give the whisky a crisp, refreshing aroma. Underneath the fruitiness, there is a faint grassy and herbal note, with hints of meadow flowers and a subtle maltiness. The nose is clean and inviting, with a gentle sweetness reminiscent of honey and vanilla. There’s no peat or heavy smoke, making it a perfect choice for those who prefer a lighter, more delicate whisky. The overall scent is fresh and aromatic, offering an enjoyable introduction to the whisky.

TASTE: On the palate, McClelland's Lowland Single Malt is light and smooth, with a gentle sweetness and a soft maltiness that creates a pleasant mouthfeel. The green apple and citrus notes from the nose continue, providing a fresh and zesty flavor. There’s a slight floral character, with a touch of honey and vanilla, contributing to a smooth and balanced taste. The whisky is delicate, with no overwhelming spice or bitterness, making it very easy to drink. A faint touch of malted barley and a hint of toasted oak appear on the mid-palate, adding subtle complexity without overshadowing the lighter elements. Overall, the taste is clean, crisp, and refreshing.

FINISH: The finish of McClelland's Lowland Single Malt is light and clean, with a smooth, refreshing aftertaste. The subtle sweetness of honey and vanilla lingers briefly, accompanied by a faint grassy, herbal note. The finish is not long or complex, but it leaves a soft, gentle impression, making it easy to enjoy another sip. It’s a whisky that doesn’t linger heavily on the palate but provides a refreshing and satisfying conclusion to the tasting experience.

Apple Barley Honey Oak Pear Peat Smoke Toast Vanilla Zest

7

In Collection

Mackmyra Sweden Rock (2015)

0.7L

Sweden Malt

Mackmyra Sweden Rock (2015) is a special edition whisky created in collaboration with the legendary Swedish rock festival, Sweden Rock Festival. This expression was crafted to commemorate the festival’s 25th anniversary, showcasing Mackmyra's signature Swedish craftsmanship while embracing the spirit of rock 'n' roll. The whisky was matured in a combination of American oak and Swedish oak casks, with some of the casks having been seasoned with Swedish oak from the heart of the forest. This limited release combines the distillery’s rich Swedish heritage with a unique twist, bringing forth a whisky that is both bold and refined, much like the music festival it was inspired by.

NOSE: The nose of Mackmyra Sweden Rock is bold and inviting, with a vibrant mix of fruity and oaky aromas. There’s an initial burst of ripe apples, pears, and a touch of citrus zest that creates a fresh and lively opening. Alongside the fruity notes, there is a noticeable sweetness of honey, caramel, and vanilla, which brings a smooth, creamy texture to the nose. The Swedish oak influence is evident, with subtle hints of toasted wood, dried herbs, and light spices such as cinnamon and cloves. A faint earthy note adds a touch of complexity, contributing to the whisky's distinctive character. As the nose develops, it becomes warmer and more inviting, with a slight smokiness that enhances the depth.

TASTE: On the palate, Mackmyra Sweden Rock is medium-bodied and smooth, with a rich mouthfeel that is both vibrant and satisfying. The fruitiness continues with flavors of green apples, pears, and a hint of citrus, providing a fresh and crisp character. The sweetness of honey and vanilla remains present, adding a smooth and rounded texture to the whisky. The Swedish oak imparts deeper flavors of toasted wood, along with gentle spices and a faint herbal note. The whisky also displays a slight smokiness and a subtle pepperiness, which adds a rock-and-roll edge to the overall profile. The combination of sweetness, fruit, oak, and light spice makes for a balanced and harmonious tasting experience.

FINISH: The finish is medium to long, with the fruit and sweetness gently fading into a dry, slightly tannic aftertaste. The Swedish oak influence lingers, leaving behind a subtle woodiness, along with notes of toasted almonds and dried herbs. There’s also a lingering warmth from the spices, particularly cinnamon and cloves, which gives the finish a cozy, slightly peppery sensation. The subtle smokiness remains in the aftertaste, adding depth and a touch of character. The finish is smooth, with a satisfying complexity that lingers on the palate.

Almond Apple Caramel Cinnamon Clove Dried Honey Oak Pear Pepper Toast Vanilla Zest

7.1

In Collection

McClelland's Highland Single Malt

0.7L

Scotland Malt

McClelland's Highland Single Malt is a smooth, well-balanced whisky that represents the diverse characteristics of the Highland region of Scotland. Known for its richness and complexity, the Highland region produces whiskies with a wide range of flavors, and this expression from McClelland’s captures the essence of that diversity. It strikes a harmonious balance between malt sweetness, subtle fruitiness, and hints of spice, making it an approachable option for those new to Scotch whisky, as well as an enjoyable dram for more seasoned whisky drinkers. Its smooth character makes it perfect for sipping neat, with a splash of water, or even on the rocks.

NOSE: The nose of McClelland’s Highland Single Malt is inviting and fragrant, with a delightful mix of light fruits and rich malt. Notes of honey, vanilla, and soft caramel create a gentle sweetness, while a slight fruitiness of dried apples, pears, and citrus zest adds brightness to the aroma. There are also faint notes of toasted oak, giving it a touch of depth and warmth. A very subtle hint of spice, like cinnamon and nutmeg, can be detected in the background, along with a slight herbal quality that brings a touch of complexity. Overall, the nose is well-rounded and pleasing, offering a fresh and balanced profile.

TASTE: On the palate, McClelland’s Highland Single Malt is smooth and medium-bodied, with a pleasant mix of sweetness, maltiness, and a slight spice. The honey and vanilla flavors from the nose continue on the palate, alongside a gentle maltiness and soft caramel. The fruitiness comes through with notes of ripe apples, pears, and a touch of orange peel, providing a refreshing lift. There is a mild spice that adds warmth and depth, with hints of cinnamon, clove, and a dash of black pepper. The oak influence is present but subtle, with just a hint of nuttiness and wood. The whisky has a rounded, smooth mouthfeel, making it easy to sip and enjoy.

FINISH: The finish of McClelland’s Highland Single Malt is medium-length and smooth, with the sweetness of honey and caramel gradually fading. The fruity notes of apple and pear linger softly, while a touch of spice and oak provide a dry, clean finish. The subtle warmth from the spice and the mild oak notes leave a lasting impression, though it’s not overpowering. The finish is well-balanced, clean, and refreshing, making it a satisfying conclusion to the whisky’s flavor profile.

Apple Ash Caramel Cinnamon Clove Dried Honey Nutmeg Oak Orange Pear Pepper Toast Vanilla Zest

7.5

In Collection

Tullibardine Sovereign

0.7L

Scotland Malt

Tullibardine Sovereign is a distinguished single malt whisky from the Tullibardine Distillery in the Highlands of Scotland. Known for its refined character, it is crafted using whisky matured in first-fill ex-bourbon casks, which imparts a smooth, light profile with a balance of sweet and malty flavors. The Sovereign expression offers a touch of richness and complexity, but it remains approachable and easy to drink. This whisky is celebrated for its fresh and vibrant character, making it an excellent option for both newcomers and whisky connoisseurs who enjoy a softer, lighter dram.

NOSE: The nose of Tullibardine Sovereign is inviting and fresh, with aromas of ripe fruits such as green apple, pear, and citrus zest. A soft, honeyed sweetness underpins the fruit, alongside hints of vanilla and light maltiness. There’s a delicate oak influence from the bourbon casks, providing a touch of toasted wood and a subtle spice. The overall aroma is clean and refreshing, with a mild complexity that invites further exploration.

TASTE: On the palate, Tullibardine Sovereign is smooth and light, with a creamy texture that makes it easy to sip. The fruitiness of green apple, pear, and citrus continues from the nose, providing a fresh and vibrant start. This is complemented by sweet honey, vanilla, and caramel flavors, which add a rich depth to the whisky. The maltiness gives the whisky a soft, cereal-like quality, while the oak influence provides a gentle spice and a light touch of toasted wood. The overall flavor profile is harmonious, with a balance of sweetness, fruitiness, and subtle oak.

FINISH: The finish is medium-length, smooth, and clean. The fruitiness and honey sweetness linger gently, while the oak influence remains subtle with a light spiciness. The whisky fades with a pleasant, dry warmth, leaving behind a slight touch of vanilla and malt. The finish is refreshing and satisfying, with the balance of flavors providing a satisfying conclusion.

Apple Caramel Honey Oak Pear Tart Toast Vanilla Zest

Discover Whiskey Brands Whiskey (4193)