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8.8
Bruichladdich Octomore 11.1, 59.4%

Bruichladdich Octomore 11.1, 59.4%

Scotland Single Malt Scotch Score: 8.8/10

Bruichladdich Octomore 11.1, 59.4% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8.8/10, it features distinctive notes of Apple, Ash, Brine. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

Bruichladdich Octomore 11.1 is an intensely peated single malt whisky that embodies the distillery’s commitment to pushing the boundaries of flavor. With an extraordinary peat level of over 200 ppm (phenols per million), this whisky is a true expression of Bruichladdich's experimental approach to peating. Aged for 5 years, this whisky is bottled at 59.4% ABV, showcasing its bold peat influence and high strength. The Octomore 11.1 balances its extreme smokiness with layers of complexity, offering a unique tasting experience that highlights both the power and finesse of this Islay dram.

Tasting Notes

NOSE: The nose is immediately dominated by powerful peat smoke, with dense, ashy aromas intertwined with maritime notes of seaweed, brine, and iodine. Beneath the smoke, there are hints of citrus zest, fresh apples, and a touch of tropical fruit—think pineapple and mango. The high ABV adds a slight warmth, which intensifies the aromas of peat and oak. Subtle sweet notes of vanilla, toffee, and a faint herbal quality emerge, creating a well-rounded nose that balances the robust smoke with a complexity of fruity and sweet undertones. The intensity of the peat smoke is unmistakable but doesn't overwhelm the other elements.
TASTE: On the palate, Octomore 11.1 is bold and full-bodied, with an immediate rush of intense peat smoke, leather, and earthy notes. The peat is rich and dense, with a deep, medicinal quality, reminiscent of burnt rubber and tar. This is quickly followed by a surprising sweetness—dark chocolate, honey, and a touch of caramel—adding depth to the peat-heavy flavor profile. The fruitiness continues, with zesty citrus, ripe pears, and a hint of orchard fruit providing contrast to the smoky intensity. The oak presence brings a slight bitterness, with a peppery spice that enhances the whisky’s complexity. The high ABV adds warmth and intensity, amplifying both the peat and the sweetness, giving the whisky a substantial presence on the palate.
FINISH: The finish is long and incredibly smoky, with the peated notes lingering, leaving behind a warm, ashy aftertaste. The sweetness of honey and caramel slowly fades, leaving behind a dry, slightly bitter oakiness and peppery spice. The maritime notes of seaweed and brine make a reappearance in the finish, providing a final hint of Islay’s coastal influence. The whisky’s high strength ensures a lingering warmth that lasts well into the aftertaste, with the intense peat smoke gradually tapering off, leaving a lasting impression of smoky richness. The finish is robust, satisfying, and complex, with a perfect balance of smoke, sweetness, and spice.

Flavor Profile

Apple Ash Brine Caramel Dark Chocolate Honey Iodine Leather Oak Pear Peat Pepper Pine Seaweed Smoke Toffee Vanilla Zest

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Frequently Asked Questions About Bruichladdich Octomore 11.1, 59.4%

What type of whiskey is Bruichladdich Octomore 11.1, 59.4%?

Bruichladdich Octomore 11.1, 59.4% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Bruichladdich Octomore 11.1, 59.4%?

For the best tasting experience, pour Bruichladdich Octomore 11.1, 59.4% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Bruichladdich Octomore 11.1, 59.4%?

Bruichladdich Octomore 11.1, 59.4% pairs excellently with smoked salmon, oysters, and strong cheeses. The smoky character matches beautifully with seafood and robust flavors.

What are the main flavor notes in Bruichladdich Octomore 11.1, 59.4%?

The flavor profile of Bruichladdich Octomore 11.1, 59.4% features Apple, Ash, Brine, Caramel, Dark Chocolate. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.