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Ledaig 10 year old, 43%

Ledaig 10 year old, 43%

Scotland Single Malt Scotch Score: 8/10

Ledaig 10 year old, 43% is a well-regarded Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8/10, it features distinctive notes of Apple, Barley, Brine. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

The Ledaig 10-Year-Old, bottled at 43% ABV, is a distinctive and balanced single malt whisky from the Tobermory distillery on the Isle of Mull. Known for its smoky peat profile, this expression showcases Ledaig's signature maritime influence while offering a harmonious blend of bold peat smoke, coastal brininess, and subtle sweetness. It’s an approachable yet flavorful whisky, perfect for those who enjoy peated drams with a touch of complexity and refinement.

Tasting Notes

NOSE: The nose opens with a strong presence of peat smoke, accompanied by a maritime breeze of brine and seaweed. Beneath the smoke, there are layers of honey, citrus zest, and green apple, adding a light sweetness. Subtle notes of vanilla, malt, and a faint trace of vanilla pod create a welcoming, multifaceted aroma.
TASTE: The palate is smooth and well-rounded, with smoky peat dominating the initial flavor. The maritime character comes through with hints of salt, seaweed, and damp stones. A subtle sweetness of malted barley, honey, and caramel develops as the peat recedes, complemented by a gentle peppery spice. The balance between sweetness and peat is perfectly struck, creating a harmonious, enjoyable profile.
FINISH: The finish is medium-length, with lingering peat smoke and a touch of salty brine. A soft sweetness of toffee and dried fruit lingers on the palate, while a final hint of spice and oak adds warmth and depth, rounding off the experience with a clean, satisfying conclusion.

Flavor Profile

Apple Barley Brine Caramel Dried Honey Oak Peat Pepper Salt Seaweed Smoke Toffee Vanilla Zest

User Reviews

Frequently Asked Questions About Ledaig 10 year old, 43%

What type of whiskey is Ledaig 10 year old, 43%?

Ledaig 10 year old, 43% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Ledaig 10 year old, 43%?

For the best tasting experience, pour Ledaig 10 year old, 43% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Ledaig 10 year old, 43%?

Ledaig 10 year old, 43% pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!

What are the main flavor notes in Ledaig 10 year old, 43%?

The flavor profile of Ledaig 10 year old, 43% features Apple, Barley, Brine, Caramel, Dried. These flavors create a complex and layered tasting experience that appeals to a wide range of whiskey lovers.