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8.4

Oban Distillers Edition 1996, 43%

Name: Oban Distillers Edition 1996, 43%
Brand: Oban Distillers Edition 1996, 43%

Scotland Single Malt Scotch Score: 8.4/10

Oban Distillers Edition 1996, 43% is a well-regarded Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8.4/10, it features distinctive notes of Almond, Brine, Caramel. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

Oban Distillers Edition 1996 is a refined, rich single malt whisky from the Western Highlands of Scotland, bottled at 43% ABV. This limited edition expression is enhanced by a finishing period in Montilla Fino sherry casks, which imparts a complex, layered character that elevates the typical Oban profile. Known for its balance of maritime flavors and subtle smoke, the Distillers Edition adds an extra dimension with its sherry cask influence, bringing in deep fruitiness and a touch of spice. The 1996 vintage is a perfect representation of Oban’s ability to marry coastal and sweet, fruity elements seamlessly.

Tasting Notes

NOSE: The nose of Oban Distillers Edition 1996 is rich and inviting, with an immediate burst of dried fruits such as raisins, figs, and sultanas. The sherry cask finish is evident, contributing to the deeper, fruity aromas. There’s also a distinctive hint of the sea, with briny, maritime notes that Oban is known for. The combination of sweet malt, vanilla, and a slight touch of citrus zest creates a balanced and complex aroma. A subtle smoke lingers in the background, adding depth to the whisky. Overall, the nose is elegant, with both sweetness and the signature coastal influence that defines Oban.

TASTE: On the palate, Oban Distillers Edition 1996 is rich, full-bodied, and smooth. The dried fruits from the nose—raisins, sultanas, and figs—are present on the palate, giving the whisky a deep, sweet fruitiness. The Montilla Fino sherry cask adds a slight nutty character, with almonds and a trace of marzipan. The signature maritime qualities of Oban—briny, sea-spray notes—meld beautifully with the sweet fruit and nuttiness, creating a harmonious balance. A hint of dark chocolate and a touch of spice, including cinnamon and cloves, emerge mid-palate, adding complexity. The smooth, slightly oily mouthfeel allows these flavors to linger and develop.

FINISH: The finish of Oban Distillers Edition 1996 is long and warming, with a subtle sweetness that lingers on the palate. The dried fruit notes, now slightly caramelized, fade gently, leaving behind a soft, nutty aftertaste. The maritime influence remains, with a touch of saltiness and brine that adds to the complexity of the finish. The light spice from the oak and the rich, slightly sweet character from the sherry cask create a satisfying, rounded conclusion. The finish is balanced, leaving a lasting impression of fruit, oak, and subtle coastal flavors.

Flavor Profile

Almond Brine Caramel Cinnamon Clove Dark Chocolate Dried Oak Salt Smoke Sultana Vanilla Zest

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User Reviews

Frequently Asked Questions About Oban Distillers Edition 1996, 43%

What type of whiskey is Oban Distillers Edition 1996, 43%?

Oban Distillers Edition 1996, 43% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Oban Distillers Edition 1996, 43%?

For the best tasting experience, pour Oban Distillers Edition 1996, 43% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Oban Distillers Edition 1996, 43%?

Oban Distillers Edition 1996, 43% pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!

What are the main flavor notes in Oban Distillers Edition 1996, 43%?

The flavor profile of Oban Distillers Edition 1996, 43% features Almond, Brine, Caramel, Cinnamon, Clove. These flavors create a complex and layered tasting experience that appeals to a wide range of whiskey lovers.

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