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Octomore 10.2, 56.9%

Octomore 10.2, 56.9%

Scotland Single Malt Scotch Score: 9/10

Octomore 10.2, 56.9% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 9/10, it features distinctive notes of Caramel, Cinnamon, Dried. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

Octomore 10.2 is an extraordinary expression that showcases the intensity of peat alongside a refined complexity, typical of Bruichladdich's Octomore range. Bottled at 56.9% ABV, this whisky maintains a powerful, smoky punch while also offering rich layers of fruit and spice. It’s aged in a combination of American oak and wine casks, which adds depth and balance to the heavy peat influence. This expression is an excellent choice for peat lovers who enjoy the combination of robust smoke with delicate sweetness and complexity.

Tasting Notes

NOSE: The nose is immediately intense and smoky, with the typical Octomore peatiness dominating the experience. There's a rich, charred wood aroma, mingling with the scent of smoldering embers, sea salt, and a light maritime influence. Underneath the smoke, there are subtle notes of dried fruits, such as raisins and prunes, along with a touch of vanilla, honey, and toffee. A faint spice, reminiscent of black pepper and cinnamon, adds to the complexity, making the nose both powerful and intriguing.
TASTE: On the palate, the whisky is full-bodied and rich, with the peat smoke being bold but beautifully integrated. The smoke is complemented by the sweetness of dark fruits, such as figs and blackberries, which provide a rich, juicy contrast. There are also hints of caramel and toffee, adding a smooth sweetness that balances the intense smoke. The influence of oak is noticeable, bringing a layer of spiciness, with a touch of vanilla and cinnamon. The texture is creamy, with the high ABV contributing a warming sensation that enhances the flavors.
FINISH: The finish is long and lingering, with the smoky peat continuing to dominate. As the smoke slowly fades, notes of dried fruit, vanilla, and a light oak spice remain on the palate. The lingering warmth and gentle sweetness make for a satisfying conclusion, leaving behind a complex, smoky aftertaste that invites you back for another sip.

Flavor Profile

Caramel Cinnamon Dried Honey Oak Peat Pepper Prune Salt Smoke Toffee Vanilla

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Frequently Asked Questions About Octomore 10.2, 56.9%

What type of whiskey is Octomore 10.2, 56.9%?

Octomore 10.2, 56.9% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Octomore 10.2, 56.9%?

For the best tasting experience, pour Octomore 10.2, 56.9% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Octomore 10.2, 56.9%?

Octomore 10.2, 56.9% pairs excellently with smoked salmon, oysters, and strong cheeses. The smoky character matches beautifully with seafood and robust flavors.

What are the main flavor notes in Octomore 10.2, 56.9%?

The flavor profile of Octomore 10.2, 56.9% features Caramel, Cinnamon, Dried, Honey, Oak. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.