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8.6
Old Pulteney Row to the Pole, 40%

Old Pulteney Row to the Pole, 40%

Scotland Single Malt Scotch Score: 8.6/10

Old Pulteney Row to the Pole, 40% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8.6/10, it features distinctive notes of Barley, Brine, Dried. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

Old Pulteney Row to the Pole is a limited-edition single malt whisky created to celebrate the Old Pulteney Distillery’s support for the Polar adventurer, Ben Saunders, and his attempt to row to the North Pole. The whisky is named after this remarkable expedition, symbolizing the endurance, strength, and spirit of adventure. The whisky was released to mark the connection between the distillery and Saunders’ polar journeys, highlighting the connection between Old Pulteney's maritime heritage and the spirit of exploration. Old Pulteney Row to the Pole is a well-balanced, medium-bodied expression with a maritime influence that is characteristic of the distillery. It features a gentle, approachable profile with a combination of fruity and coastal notes, making it an ideal choice for those who enjoy a whisky with character but without overpowering complexity.

Tasting Notes

NOSE: The nose of Old Pulteney Row to the Pole is fresh and inviting, with a mix of citrus fruits, like lemon and orange, complemented by hints of honey and vanilla. The maritime influence is evident, with a slight briny note that adds complexity. There's a soft hint of sea breeze, along with delicate malted barley sweetness and a touch of dried fruit. A light oakiness from the maturation gives it an added dimension, but the overall impression is one of clean freshness, making the whisky approachable and balanced.
TASTE: On the palate, this whisky is smooth and well-rounded. The fruity notes from the nose come through clearly, with citrus fruits like lemon zest and orange peel, alongside a light malt sweetness. There are subtle hints of dried fruit, such as raisins and sultanas, that add a rich, mellow sweetness. The coastal influence continues on the palate, with a faint saltiness and a touch of brine that adds depth and complexity. A light oak spice lingers gently on the tongue, complementing the fruit and coastal notes. The whisky has a pleasant mouthfeel that is neither too light nor too heavy, making it very drinkable.
FINISH: The finish of Old Pulteney Row to the Pole is medium in length, with the maritime notes continuing to fade gently. The briny edge lingers alongside the sweetness of the dried fruit, and there's a soft warmth from the oak. The finish is clean and smooth, with a lingering citrus note and a subtle malty sweetness. It leaves a refreshing and slightly salty aftertaste that invites you to take another sip.

Flavor Profile

Barley Brine Dried Honey Lemon Oak Orange Salt Sultana Vanilla Zest

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Frequently Asked Questions About Old Pulteney Row to the Pole, 40%

What type of whiskey is Old Pulteney Row to the Pole, 40%?

Old Pulteney Row to the Pole, 40% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Old Pulteney Row to the Pole, 40%?

For the best tasting experience, pour Old Pulteney Row to the Pole, 40% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Old Pulteney Row to the Pole, 40%?

Old Pulteney Row to the Pole, 40% pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!

What are the main flavor notes in Old Pulteney Row to the Pole, 40%?

The flavor profile of Old Pulteney Row to the Pole, 40% features Barley, Brine, Dried, Honey, Lemon. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.