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Benromach 1999 Vintage (Cask No. 613), 58.6%

Name: Benromach 1999 Vintage (Cask No. 613), 58.6%
Brand: Benromach 1999 Vintage (Cask No. 613), 58.6%

Scotland Single Malt Scotch Score: 8.2/10

Benromach 1999 Vintage (Cask No. 613), 58.6% is a well-regarded Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8.2/10, it features distinctive notes of Cinnamon, Clove, Dark Chocolate. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

Benromach 1999 Vintage (Cask No. 613) is a limited edition single malt whisky that showcases the expertise and traditional methods of the Benromach distillery in Speyside. This cask-strength expression, with a bold 58.6% ABV, offers a raw and intense whisky experience, capturing the depth and complexity that come from its long maturation. Aged in a mix of ex-bourbon and sherry casks, this whisky features a delightful combination of rich fruitiness, oak influence, and a light touch of peat smoke. The higher ABV allows for a concentrated flavor profile, but it can be enjoyed at full strength or with a touch of water to unlock even more nuances.

Tasting Notes

NOSE: The nose of Benromach 1999 Vintage is deep and inviting, with a complex mix of rich fruits and subtle smokiness. Initially, there is an immediate hit of dark fruit, with ripe blackberries, figs, and a hint of dried raisins. The sherry cask influence is evident, contributing a luxurious sweetness and a faint spice. The peat smoke is present but delicate, providing an earthy undertone without overwhelming the other aromas. As the whisky opens up, notes of honey, toffee, and a touch of vanilla come to the forefront, adding a creamy sweetness to the profile. The oak is well-integrated, with gentle hints of polished wood and a touch of leather.

TASTE: On the palate, Benromach 1999 Vintage is bold and robust, with a rich mouthfeel and a harmonious blend of flavors. The dark fruit continues from the nose, with the blackberries and raisins complemented by dried apricots and a hint of orange zest. The sherry influence is more pronounced here, adding layers of sweetness and complexity. The peat smoke is subtle but adds a beautiful depth, with earthy, peaty flavors weaving through the fruity sweetness. A touch of spice, reminiscent of cinnamon and cloves, adds warmth and character. The oak also makes its presence known, with notes of vanilla, dark chocolate, and a gentle woodiness rounding out the flavor profile. The whisky is full-bodied but well-balanced, with no single element overpowering the others.

FINISH: The finish of Benromach 1999 Vintage is long and lingering, with the dark fruit and sweetness gradually fading to reveal the smoky and oaky characteristics. The peat smoke continues to linger on the palate, with a gentle warmth that builds as the whisky fades. The spice from the oak persists, leaving a drying, slightly tannic sensation. The aftertaste is a perfect balance of the rich fruitiness and the subtle smokiness, creating a satisfying conclusion that leaves a lasting impression. With its high ABV, the finish is both intense and refined, making it a memorable dram for those who appreciate a full-flavored, cask-strength whisky.

Flavor Profile

Cinnamon Clove Dark Chocolate Dried Honey Leather Oak Orange Peat Polished Wood Smoke Toffee Vanilla Zest

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User Reviews

Frequently Asked Questions About Benromach 1999 Vintage (Cask No. 613), 58.6%

What type of whiskey is Benromach 1999 Vintage (Cask No. 613), 58.6%?

Benromach 1999 Vintage (Cask No. 613), 58.6% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Benromach 1999 Vintage (Cask No. 613), 58.6%?

For the best tasting experience, pour Benromach 1999 Vintage (Cask No. 613), 58.6% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Benromach 1999 Vintage (Cask No. 613), 58.6%?

Benromach 1999 Vintage (Cask No. 613), 58.6% pairs excellently with smoked salmon, oysters, and strong cheeses. The smoky character matches beautifully with seafood and robust flavors.

What are the main flavor notes in Benromach 1999 Vintage (Cask No. 613), 58.6%?

The flavor profile of Benromach 1999 Vintage (Cask No. 613), 58.6% features Cinnamon, Clove, Dark Chocolate, Dried, Honey. These flavors create a complex and layered tasting experience that appeals to a wide range of whiskey lovers.

Cocktails with Scotch

Affinity

Balmoral

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Flying Scotchman

Godfather

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Loch Lomond

Penicillin

Rusty Nail

Scotch Sour

Thriller

Whisky Mac