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8.6
Collingwood 21yo

Collingwood 21yo

Canada Blend Score: 8.6/10

Collingwood 21yo is a highly acclaimed Blend whiskey crafted in Canada. With an impressive rating of 8.6/10, it features distinctive notes of Caramel, Cinnamon, Clove. Perfect for whiskey enthusiasts seeking blend expressions from Canada.

About This Whiskey

Collingwood 21yo is a premium Canadian whisky that exemplifies the craftsmanship and tradition of the Collingwood distillery. Aged for 21 years, this whisky showcases the depth and complexity that come with extended maturation, offering a refined and smooth drinking experience. The extended aging process in oak barrels results in a whisky that is well-balanced, rich, and full of character. With its carefully crafted blend, Collingwood 21yo is a tribute to the art of whisky making, highlighting the importance of time and quality in the creation of fine spirits.

Tasting Notes

NOSE: The nose is warm and inviting, with a complex blend of sweet and woody aromas. The whisky opens with rich notes of caramel, toffee, and vanilla, providing a soft and inviting sweetness. The oak influence is strong, with toasted wood, leather, and a light smokiness adding depth. Subtle hints of dried fruit—such as raisins and prunes—emerge, contributing a layer of complexity to the whisky’s profile. There are also faint spice notes of cinnamon and nutmeg, adding a gentle warmth to the nose. Overall, the nose is balanced and layered, with each aroma building on the others.
TASTE: On the palate, Collingwood 21yo is full-bodied and smooth, with a rich mouthfeel that coats the tongue. The whisky begins with a wave of sweetness, including vanilla, caramel, and honey, which is complemented by the deeper flavors from the oak. The oak adds a well-rounded, slightly tannic quality, bringing forward notes of toasted wood, leather, and a hint of smoke. Dark fruit flavors, such as dried cherries and plums, offer a subtle tartness that balances the sweetness and adds complexity. The whisky is further enhanced by gentle spices like cinnamon, clove, and black pepper, which provide a warming sensation and a touch of bite to the overall flavor profile.
FINISH: The finish is long and satisfying, with the oak and spice notes lingering on the palate. The sweetness from the caramel and vanilla fades slowly, while the oak imparts a dry, tannic sensation that provides balance. The dark fruit flavors continue to evolve, leaving behind a smooth, slightly fruity aftertaste. The warmth from the spices remains, adding a final touch of heat that rounds out the finish. The extended aging has contributed to a complex and memorable finish, showcasing the maturity and depth of this exceptional whisky.

Flavor Profile

Caramel Cinnamon Clove Dried Honey Leather Nutmeg Oak Oats Pepper Prune Smoke Tart Toast Toffee Vanilla

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Frequently Asked Questions About Collingwood 21yo

What type of whiskey is Collingwood 21yo?

Collingwood 21yo is a Blend whiskey from Canada. This type is known for its distinctive characteristics and unique production process.

How should I taste Collingwood 21yo?

For the best tasting experience, pour Collingwood 21yo into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Collingwood 21yo?

Collingwood 21yo pairs excellently with smoked salmon, oysters, and strong cheeses. The smoky character matches beautifully with seafood and robust flavors.

What are the main flavor notes in Collingwood 21yo?

The flavor profile of Collingwood 21yo features Caramel, Cinnamon, Clove, Dried, Honey. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.