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9.2
Highland Park “Saint Magnus,” 55%

Highland Park “Saint Magnus,” 55%

Scotland Single Malt Scotch Score: 9.2/10

Highland Park “Saint Magnus,” 55% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 9.2/10, it features distinctive notes of Brine, Brown Sugar, Cinnamon. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

Highland Park “Saint Magnus” is a bold and complex single malt, bottled at 55% ABV to deliver a powerful and intense expression. This limited edition release is a tribute to Saint Magnus, the Viking Earl of Orkney, reflecting the distillery’s Viking heritage. It showcases Highland Park’s characteristic peat smoke and maritime influence, while also offering rich sherry cask maturation flavors, making it a fascinating and unique dram.

Tasting Notes

NOSE: The nose opens with a prominent smoky peat character, typical of Highland Park, but it is smooth and layered rather than overpowering. The peat smoke is earthy and slightly medicinal, with a subtle coastal brine that evokes the Orkney islands. There’s a rich sweetness from the sherry cask influence, with dark fruits like figs, raisins, and prunes, complemented by notes of honey, toffee, and dark chocolate. Spicy aromas of cinnamon, cloves, and nutmeg add warmth, while a hint of leather and dried herbs provides depth and complexity.
TASTE: On the palate, “Saint Magnus” is bold and full-bodied, with the peaty smoke taking center stage. The smoke is robust but balanced by the sweetness from the sherry casks, which brings rich flavors of dried fruits, honey, and brown sugar. The whisky develops with layers of dark chocolate, roasted nuts, and a touch of leather. Subtle spices—cinnamon, cloves, and a hint of black pepper—add warmth and complexity. A light maritime saltiness enhances the flavor profile, along with a soft citrus zest that cuts through the richness, providing balance.
FINISH: The finish is long, smoky, and warming, with the peat and sherry sweetness lingering on the palate. The spices, oak, and dried fruit notes continue to evolve, while a touch of saltiness and a gentle, earthy oakiness remain. The finish leaves a lasting impression of smooth, smoky richness with just the right amount of warmth. Highland Park “Saint Magnus” is a compelling whisky that beautifully blends peat, sweetness, and spice, while paying homage to the distillery's Viking heritage. Its intensity and complexity make it an excellent choice for whisky lovers who enjoy a strong, flavorful dram with a deep, layered profile.

Flavor Profile

Brine Brown Sugar Cinnamon Clove Dark Chocolate Dried Honey Leather Nutmeg Oak Peat Pepper Prune Salt Smoke Toffee Zest

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Frequently Asked Questions About Highland Park “Saint Magnus,” 55%

What type of whiskey is Highland Park “Saint Magnus,” 55%?

Highland Park “Saint Magnus,” 55% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Highland Park “Saint Magnus,” 55%?

For the best tasting experience, pour Highland Park “Saint Magnus,” 55% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Highland Park “Saint Magnus,” 55%?

Highland Park “Saint Magnus,” 55% pairs excellently with smoked salmon, oysters, and strong cheeses. The smoky character matches beautifully with seafood and robust flavors.

What are the main flavor notes in Highland Park “Saint Magnus,” 55%?

The flavor profile of Highland Park “Saint Magnus,” 55% features Brine, Brown Sugar, Cinnamon, Clove, Dark Chocolate. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.