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8.8

BenRiach 18yo Dunder

Name: BenRiach 18yo Dunder
Brand: BenRiach 18yo Dunder

Scotland Malt Score: 8.8/10

BenRiach 18yo Dunder is a highly acclaimed Malt whiskey crafted in Scotland. With an impressive rating of 8.8/10, it features distinctive notes of Almond, Apple, Dark Chocolate. Perfect for whiskey enthusiasts seeking malt expressions from Scotland.

About This Whiskey

The BenRiach 18-Year-Old Dunder is a distinctive and innovative release from the BenRiach distillery, a brand renowned for its creativity and expertise in producing a wide range of Scotch whiskies. This expression is part of their ongoing exploration of different fermentation techniques, and it stands out for its use of dunder, a term typically associated with Jamaican rum production. Dunder is a byproduct of the rum fermentation process, and when introduced to whisky production, it imparts unique, funky, and complex flavors that are not commonly found in traditional Scotch.

Tasting Notes

NOSE: The nose opens with a fascinating combination of rich fruitiness, spices, and earthy funk. The classic Sherry cask influence is immediately noticeable, with aromas of dark chocolate, dried fruits (such as figs, raisins, and dates), and a touch of citrus peel. However, there’s something more exotic lurking beneath the surface. The dunder element introduces a slightly funky, tropical character—there are hints of banana peel, mango, and even a touch of pineapple. It’s this odd interplay of rich Sherry and rum-like fruitiness that makes this whisky stand out from more traditional Speyside or Highland offerings. The oak adds a layer of spicy vanilla, along with a subtle honeyed sweetness and a slight mustiness, which gives the whisky a unique complexity.

TASTE: On the palate, the BenRiach 18yo Dunder is rich and full-bodied, offering a deep and layered flavor experience. There’s an initial wave of dark fruits, especially blackberry, cherry, and plum, thanks to the Sherry cask maturation. These are complemented by the more tropical and funky elements brought by the dunder, with notes of overripe banana, pineapple, and mango dancing alongside the spicy oak. The influence of vanilla, coconut, and a bit of toasted almond from the Bourbon casks adds an extra layer of sweetness and warmth. As the whisky opens up, a subtle smoky oak undertone emerges, alongside a slight herbaceous and earthy note, with a trace of menthol or eucalyptus that adds freshness.

FINISH: The finish is long and satisfying, with the sweetness of dark chocolate, dried fruits, and toffee lingering alongside a more tropical fruit edge—mango and banana persist in the background. The final notes are smooth, with a subtle woodiness, a touch of oak spice, and a slight salty tang that gives the whisky a maritime edge. The combination of Sherry cask richness and dunder-driven funk provides an unusual yet harmonious finish that lingers with layers of complexity.

Flavor Profile

Almond Apple Dark Chocolate Date Dried Eucalyptus Honey Oak Pine Salt Toast Toffee Vanilla

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User Reviews

Frequently Asked Questions About BenRiach 18yo Dunder

What type of whiskey is BenRiach 18yo Dunder?

BenRiach 18yo Dunder is a Malt whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste BenRiach 18yo Dunder?

For the best tasting experience, pour BenRiach 18yo Dunder into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with BenRiach 18yo Dunder?

BenRiach 18yo Dunder pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!

What are the main flavor notes in BenRiach 18yo Dunder?

The flavor profile of BenRiach 18yo Dunder features Almond, Apple, Dark Chocolate, Date, Dried. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.