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The Exclusive Malts  (distilled at Caledonian)  28 year old 1987, 52.1%

The Exclusive Malts (distilled at Caledonian) 28 year old 1987, 52.1%

Scotland Single Malt Scotch Score: 8.2/10

The Exclusive Malts (distilled at Caledonian) 28 year old 1987, 52.1% is a well-regarded Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8.2/10, it features distinctive notes of Bread, Butterscotch, Caramel. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

This exceptional bottling from The Exclusive Malts series, distilled at the now-closed Caledonian Distillery in 1987, showcases the incredible aging potential of whisky. At 28 years old and bottled at 52.1% ABV, it offers a matured complexity with refined layers of oak, fruit, and a touch of spice. The Caledonian distillery, renowned for its use of both malt and grain, produced a whisky that has developed a rich character and elegant depth over the years. A rarity, especially for fans of single grain whiskies, this expression is a unique treat that highlights the high quality and complexity that can develop with time.

Tasting Notes

NOSE: The nose opens with a welcoming warmth, dominated by creamy vanilla and buttery oak, which are indicative of its extended maturation. The grain influence comes through with a delicate hint of toasted bread, which blends harmoniously with the caramelized sugar and dark honey. There's a subtle touch of dried fruits, especially sultanas and raisins, along with a suggestion of orange peel and a whiff of cinnamon. As the whisky breathes, deeper layers of spice emerge—clove, nutmeg, and a faint hint of ginger. The nose is rich and inviting, yet not overwhelming, with an elegant complexity that invites further exploration.
TASTE: On the palate, this 28-year-old Caledonian whisky reveals its maturity through a perfect blend of oak, fruit, and spice. The creamy vanilla from the nose translates smoothly into the mouth, giving way to butterscotch and dark chocolate notes that coat the palate. The dried fruit notes intensify with apricot, figs, and dates, while a slight zesty citrus element adds a fresh touch. The whisky then shifts into a spiced territory, with clove, cinnamon, and a hint of black pepper creating a warm, tingling sensation. The grain whisky base provides a smoothness that balances the more robust flavors, with an overall sense of harmony and maturity.
FINISH: The finish is long and warming, with the oak and spices lingering gently. The aftertaste has a delicate nutty sweetness, likely from the extended maturation in oak, with notes of hazelnuts and a faint touch of caramel. The grain influence continues to provide a smooth, slightly toasty character, making the finish feel satisfying and elegant. This bottling of The Exclusive Malts (distilled at Caledonian) is a prime example of how well-aged whisky can evolve, offering a perfect balance of oak, spice, and fruit, with a richness that’s hard to beat. It’s a fantastic choice for whisky connoisseurs seeking something truly special and unique, particularly for those who appreciate the subtle nuances of mature grain whiskies. Best enjoyed neat or with just a drop of water to unlock the full complexity of its flavors.

Flavor Profile

Bread Butterscotch Caramel Cinnamon Clove Dark Chocolate Date Dried Ginger Grain Hazelnut Honey Nutmeg Oak Orange Pepper Sultana Toast Vanilla Zest

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Frequently Asked Questions About The Exclusive Malts (distilled at Caledonian) 28 year old 1987, 52.1%

What type of whiskey is The Exclusive Malts (distilled at Caledonian) 28 year old 1987, 52.1%?

The Exclusive Malts (distilled at Caledonian) 28 year old 1987, 52.1% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste The Exclusive Malts (distilled at Caledonian) 28 year old 1987, 52.1%?

For the best tasting experience, pour The Exclusive Malts (distilled at Caledonian) 28 year old 1987, 52.1% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with The Exclusive Malts (distilled at Caledonian) 28 year old 1987, 52.1%?

The Exclusive Malts (distilled at Caledonian) 28 year old 1987, 52.1% pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!

What are the main flavor notes in The Exclusive Malts (distilled at Caledonian) 28 year old 1987, 52.1%?

The flavor profile of The Exclusive Malts (distilled at Caledonian) 28 year old 1987, 52.1% features Bread, Butterscotch, Caramel, Cinnamon, Clove. These flavors create a complex and layered tasting experience that appeals to a wide range of whiskey lovers.