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The Exclusive Malts  (distilled at Invergordon)  42 year old 1973, 51.1%

The Exclusive Malts (distilled at Invergordon) 42 year old 1973, 51.1%

Scotland Single Malt Scotch Score: 8.9/10

The Exclusive Malts (distilled at Invergordon) 42 year old 1973, 51.1% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8.9/10, it features distinctive notes of Almond, Caramel, Cinnamon. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

The Exclusive Malts 42-Year-Old 1973, distilled at the Invergordon Distillery, is a rare and exceptional single grain whisky that showcases the remarkable aging potential of Invergordon's spirit. Aged for over four decades in oak casks, this whisky offers a truly complex and refined drinking experience, with an extraordinary depth of flavors developed over time. Bottled at 51.1% ABV, it’s a limited edition that exemplifies the craftsmanship and patience of both the distillery and the independent bottler.

Tasting Notes

NOSE: The nose is rich and deep, with layers of dark honey, toffee, and baked fruits, such as dried figs and sultanas. A delicate vanilla sweetness and a touch of oak spice blend with hints of floral notes and warm, toasted almonds, creating a complex and inviting aroma.
TASTE: Full-bodied and luxurious, with flavors of dark chocolate, caramel, and roasted nuts. Rich layers of dried fruits, including raisins, dates, and a touch of orange peel, mingle with the smooth texture of the grain whisky. There are subtle notes of spice, including cinnamon and a slight touch of leather, adding sophistication and depth.
FINISH: Long and elegant, with a smooth, warming finish. The oak spice lingers gently alongside notes of dark toffee and dried fruits, fading slowly to a light, subtle sweetness. The finish is refined, leaving a lasting impression of deep complexity and richness.

Flavor Profile

Almond Caramel Cinnamon Dark Chocolate Date Dried Grain Honey Leather Oak Orange Sultana Toast Toffee Vanilla

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Frequently Asked Questions About The Exclusive Malts (distilled at Invergordon) 42 year old 1973, 51.1%

What type of whiskey is The Exclusive Malts (distilled at Invergordon) 42 year old 1973, 51.1%?

The Exclusive Malts (distilled at Invergordon) 42 year old 1973, 51.1% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste The Exclusive Malts (distilled at Invergordon) 42 year old 1973, 51.1%?

For the best tasting experience, pour The Exclusive Malts (distilled at Invergordon) 42 year old 1973, 51.1% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with The Exclusive Malts (distilled at Invergordon) 42 year old 1973, 51.1%?

The Exclusive Malts (distilled at Invergordon) 42 year old 1973, 51.1% pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!

What are the main flavor notes in The Exclusive Malts (distilled at Invergordon) 42 year old 1973, 51.1%?

The flavor profile of The Exclusive Malts (distilled at Invergordon) 42 year old 1973, 51.1% features Almond, Caramel, Cinnamon, Dark Chocolate, Date. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.