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8.7
Gordon & MacPhail Distillery Labels 10 year old (distilled at Scapa), 43%

Gordon & MacPhail Distillery Labels 10 year old (distilled at Scapa), 43%

Scotland Single Malt Scotch Score: 8.7/10

Gordon & MacPhail Distillery Labels 10 year old (distilled at Scapa), 43% is a highly acclaimed Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8.7/10, it features distinctive notes of Almond, Ginger, Heather. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.

About This Whiskey

The Gordon & MacPhail Distillery Labels 10 Year Old is a special bottling of Scapa single malt whisky, offering a glimpse into the unique characteristics of the Orkney distillery. Known for its mellow and lightly peated style, Scapa is often overshadowed by its more famous Islay counterparts, but this expression reveals the distinctive elegance and delicate complexity that makes it a standout. This whisky is part of Gordon & MacPhail's long-running series of releases that feature whiskies from iconic distilleries, allowing whisky lovers to explore the full range of a distillery's flavor profile. At 43% ABV, it strikes a balance between offering a full-bodied experience while maintaining a smooth and approachable profile.

Tasting Notes

NOSE: The nose presents a gentle, floral character, with light honeysuckle and heather notes, creating an elegant and inviting first impression. There is a hint of citrus zest—think lemon peel and orange blossom—which adds a bright freshness to the profile. A delicate sweetness emerges, resembling vanilla and light toffee, while a whisper of peat smoke lingers in the background, adding a subtle, earthy complexity.
TASTE: On the palate, the whisky is smooth, with a slightly creamy texture. There is an initial rush of soft honey and citrusy fruits, followed by a deeper, more complex wave of maltiness and oak, lending a touch of spice and vanilla. The peat influence is understated, providing only a faint trace of smokiness that never overwhelms the delicate flavors. There are hints of white pepper, ginger, and a touch of almond, giving the whisky depth without losing its overall lightness and balance.
FINISH: The finish is medium in length, with the peat smoke becoming more noticeable as the whisky fades. The lingering flavors of honey, light fruit, and oak create a soft, satisfying conclusion. There’s a final touch of spice, which adds an extra layer of complexity to the aftertaste.

Flavor Profile

Almond Ginger Heather Honey Honeysuckle Lemon Oak Orange Peat Pepper Smoke Toffee Vanilla Zest

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Frequently Asked Questions About Gordon & MacPhail Distillery Labels 10 year old (distilled at Scapa), 43%

What type of whiskey is Gordon & MacPhail Distillery Labels 10 year old (distilled at Scapa), 43%?

Gordon & MacPhail Distillery Labels 10 year old (distilled at Scapa), 43% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.

How should I taste Gordon & MacPhail Distillery Labels 10 year old (distilled at Scapa), 43%?

For the best tasting experience, pour Gordon & MacPhail Distillery Labels 10 year old (distilled at Scapa), 43% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.

What foods pair well with Gordon & MacPhail Distillery Labels 10 year old (distilled at Scapa), 43%?

Gordon & MacPhail Distillery Labels 10 year old (distilled at Scapa), 43% pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!

What are the main flavor notes in Gordon & MacPhail Distillery Labels 10 year old (distilled at Scapa), 43%?

The flavor profile of Gordon & MacPhail Distillery Labels 10 year old (distilled at Scapa), 43% features Almond, Ginger, Heather, Honey, Honeysuckle. These flavors create a complex and layered tasting experience that has been highly praised by critics and enthusiasts alike.