Douglas Laing Old Particular (distilled at Bowmore) 18 year old, 60.1% is a well-regarded Single Malt Scotch whiskey crafted in Scotland. With an impressive rating of 8.3/10, it features distinctive notes of Brine, Dark Chocolate, Dried. Perfect for whiskey enthusiasts seeking single malt scotch expressions from Scotland.
Douglas Laing's Old Particular Bowmore 18 Year Old, bottled at a robust 60.1% ABV, is a single cask, cask-strength whisky that brings forth a unique and intense expression of the famed Islay distillery. Known for its peated profile, Bowmore offers a perfect blend of maritime influences and smoky peat with layers of complexity brought about by the 18 years of maturation. This release from Douglas Laing emphasizes the distillery’s distinctive character, with intense smoky and maritime notes, balanced by subtle fruit and oak undertones. The high ABV ensures a bold experience, while the careful aging process provides smoothness despite the strength.
Douglas Laing Old Particular (distilled at Bowmore) 18 year old, 60.1% is a Single Malt Scotch whiskey from Scotland. This type is known for its distinctive characteristics and unique production process.
For the best tasting experience, pour Douglas Laing Old Particular (distilled at Bowmore) 18 year old, 60.1% into a tulip-shaped glass and let it rest for a few minutes. Start by nosing the whiskey to appreciate its aromatic complexity. Take small sips and let the whiskey coat your palate. You may want to add a few drops of water to open up the flavors. We recommend enjoying it neat to fully appreciate its character.
Douglas Laing Old Particular (distilled at Bowmore) 18 year old, 60.1% pairs excellently with aged cheeses, dark chocolate, nuts, and dried fruits. Experiment to find your perfect pairing!
The flavor profile of Douglas Laing Old Particular (distilled at Bowmore) 18 year old, 60.1% features Brine, Dark Chocolate, Dried, Honey, Leather. These flavors create a complex and layered tasting experience that appeals to a wide range of whiskey lovers.